Chef | Fast-Paced Bistro, Flexible Scheduling

A hospitality group is seeking a motivated Casual Commis Chef to join the team at a local hotel in Hillside. The role involves basic food preparation, supporting experienced chefs, and maintaining a clean kitchen. Ideal for kitchen professionals ready to kickstart their careers, the position offers ongoing learning and development opportunities in a vibrant...

Bistro 1925 is hiring a Full time Chef role in Canley Vale, NSW. Apply now to be part of our team. Requirements for this role: Flexible hours available 2-3 years of relevant work experience required for this role Expected salary: $78,000 - $85,000 per year 3 W Catering Pty Ltd is a dynamic and rapidly expanding hospitality company dedicated to exceptional...

A leading hotel and dining establishment in Australia is seeking a full-time Demi Chef to join its team at a lively bar and bistro. In this role, you will prepare and cook meals while ensuring high standards of food safety. Candidates must have a Certificate III in Commercial Cookery and at least 2 years of experience in a casual dining environment. The...

A hospitality staffing agency is looking for a Mid-Senior level Chef to join a dynamic kitchen team at Bells Hotel in Sydney. Candidates should have at least 3 years of kitchen experience and excellent communication skills. The role requires a strong focus on customer service and food hygiene, along with the ability to manage a section in a fast-paced...

A leading hotel and dining establishment in Australia is seeking a full-time Demi Chef to join its team at a lively bar and bistro. In this role, you will prepare and cook meals while ensuring high standards of food safety. Candidates must have a Certificate III in Commercial Cookery and at least 2 years of experience in a casual dining environment. The...

A leading bakery company in New South Wales is looking for Experienced Chefs, Cooks, and Pastrycooks to join their award-winning team. This role involves planning, preparing, and cooking food while maintaining high service quality standards. Candidates should have relevant experience, certifications, and a passion for creativity in food preparation. The...

A dynamic hospitality group is seeking a talented Chef De Partie/Qualified Cook to join their team in Cronulla Beach, NSW. The role involves preparing high-quality dishes, collaborating with the head chef, and ensuring efficient kitchen operations while maintaining food safety standards. Candidates should have at least 2 years of experience in a fast-paced...

A hospitality group in Melbourne is seeking a motivated Casual Commis Chef to support its team at the Golden Fleece Hotel. The role involves basic food preparation, ensuring food safety, and collaborating with senior chefs in a fast-paced kitchen. Ideal candidates will hold a Certificate in Commercial Cookery and a Food Handlers Certificate, with experience...

A well-regarded bistro operator in East Brisbane is seeking a driven Chef de Partie (CDP) or a strong Demi Chef with the ambition for career growth. In this role, you'll manage your section during busy services, consistently deliver high-quality dishes, and collaborate closely with the kitchen team. With a supportive environment, you will have opportunities...

A seafood bistro in Hobart is seeking an experienced Head Chef to lead the kitchen and ensure excellence in food quality and presentation. The ideal candidate will manage a multi-skilled team, oversee kitchen operations, and drive culinary standards in a fast-paced environment. Previous experience in high-volume cooking, preferably with seafood, is...