Chef de Partie — Lead a Signature Kitchen Section

A local brewery in Moorabbin is hiring a Chef De Partie to take ownership of their section in the busy kitchen. You will work closely with the Head and Sous Chef to maintain high food standards and support a fun, fast-paced environment. The ideal candidate has a Certificate IV in Hospitality or Commercial Cookery and at least 3 years of experience in a...

A leading sports venue in Melbourne is seeking a dedicated Chef de Partie who will take ownership of their section and support kitchen operations. The ideal candidate thrives in a fast-paced environment, has a Cert III or IV in Commercial Cookery, and possesses strong leadership skills. This role offers exciting team dynamics and excellent career progression...

A national hospitality group in Melbourne is seeking a passionate Chef de Partie to join their culinary team at the Melbourne Museum. This full-time role offers a competitive salary of $77,000 plus superannuation. As a Chef de Partie, you will prepare high-quality dishes, manage your kitchen section, and support senior staff to maintain high standards of...

Overview Join Our Winning Team at The Sporting Globe! We’re not just a sports bar! This is where mateship thrives over epic food, cold beer and a next level sports setup - It’s the place where legends are made! We’re scouting for a Chef de Partie who will be the go to all-star player, to own their section and serve up crowd pleasers. Responsibilities...

At Navarra, we are more than just an event venues company – we are a family of passionate individuals who thrive on delivering world‑class dining experiences. With over 50 years of excellence in hospitality, we combine tradition with innovation, celebrating creativity and exceptional service. We are seeking a talented and driven Chef de Partie to join...

A new landmark hotel in Melbourne is seeking a passionate Chef de Partie to deliver innovative culinary experiences. You will lead your section in a dynamic kitchen, mentor junior chefs, and uphold high culinary standards. Ideal candidates should have strong kitchen operations experience, leadership skills, and a commitment to food safety. This role offers...

Join to apply for the Chef de Partie - Kitchen role at Park Hyatt Be among the first 25 applicants Summary About Park Hyatt Sydney and Dining by James Viles. Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Set to become one of Sydney’s food and drink destinations for tourists and locals alike,...

Join Our Winning Team at The Sporting Globe! We’re not just a sports bar! This is where mateship thrives over epic food, cold beer and a next level sports setup – It’s the place where legends are made! We’re scouting for a Chef de Partie who will be the go‑to all‑star player, to own their section and serve up crowd pleasers. Key Plays Take...

A leading luxury hotel group in Melbourne is looking for a Chef de Partie to join their kitchen team. The ideal candidate will have experience as a Demi Chef or Chef de Partie, strong leadership qualities, and a firm grasp of food safety standards. You will play a key role in managing your kitchen section, maintaining the quality of dishes, and providing...

As a chef de partie you will oversee a section of our busy kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The cafe is in a heritage‑listed building that was the home of Melbourne's first telephone exchange company. Responsibilities Inspect food preparation and serving areas to ensure observance of safe, sanitary food‑handling...