Sous Chef | Edgewater Dining

Edgewater Dining offers waterfront dining at its finest, in the heart of the Gold Coast dining scene. Our produce‑driven menu offers a modern take on casual fine dining, and paired with an extensive wine and cocktail list, we're one of the Gold Coast's most favoured dining destinations. edgewaterdining.com.au We are seeking an experienced Sous Chef to join...

This is a fantastic opportunity for an experienced Sous Chef to join the renowned Gold Coast restaurant, Edgewater Dining . Working closely with the Hospitality Operations Manager and Area Head Chef, the Sous Chef will assist with the day‑to‑day running of the kitchen operations ensuring the highest quality and consistency of food, along with: Providing...

Senior Chef ( CDP / Sous Chef / Head Chef)- Sydney Yes Chef Recruitment Agency - Experienced Chefs At Yes Chef, we work exclusively with Sydney's most iconic venues, renowned catering companies, and industry leaders who set the benchmark for excellence. We're here to connect chefs with opportunities that match their skill, passion, and ambition. Minimum 5...

Tides Waterfront Dining is seeking an experienced Sous Chef or Head Chef to join our kitchen team for an immediate start. Located on the waterfront, Tides is known for high standards, fresh produce, and a dynamic service environment. This is a full-time position suited to a motivated professional who thrives in a fast‑paced kitchen and takes pride in...

Overview Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the...

Introduction THE OPPORTUNITY Mulpha Restaurant Pty Ltd & Caldisc Pty Ltd are currently searching for an experienced Chef De Partie to join the renowned Gold Coast restaurant Edgewater Dining. Edgewater Dining offers waterfront dining at its finest in the heart of the Gold Coast dining scene. Our produce-driven menu offers a modern take on casual fine dining...

Senior Sous chef with at least 5 years experience in a high volume venue required to join our professional team. This is a true senior sous role where you will get scope to train and mentor other chefs while leading by example with your culinary skills. Our Exec chef is a career minded leader and is looking to share his knowledge and continue your climb...

Get AI-powered advice on this job and more exclusive features. Direct message the job poster from Amora Brisbane Sous Chef – Lead, Create, and Inspire at Amora Brisbane Are you a passionate and driven chef ready to take the next step in your career? Do you thrive in a fast-paced, five-star kitchen where leadership, consistency, and creativity go hand in...

A leading recruitment agency for chefs is seeking a Senior Chef in Sydney. The ideal candidate will have at least 5 years of experience in senior roles like Sous Chef or Head Chef in high-volume, fine-dining environments. Responsibilities include owning a station, creating exciting menus, ensuring food safety standards, and mentoring junior cooks. This role...

A renowned luxury hotel chain in Sydney is seeking a talented Sous Chef to lead a high-performing kitchen team at their iconic restaurant. You'll collaborate with the Chef de Cuisine to produce exquisite dishes while managing operations and upholding the highest culinary standards. This role requires fine dining experience and a passion for culinary...