Head Chef | New Melbourne Premium Cantonese Seafood

About Us We are a new restaurant specialising in traditional Cantonese cuisine and modern fusion dishes , opening soon in Melbourne. Our concept brings together authentic Cantonese flavours, premium seafood, and innovative culinary techniques to create a unique and contemporary dining experience. About the Role We are seeking an experienced Head Chef to lead...

A new restaurant in Melbourne is seeking an experienced Head Chef to lead the kitchen and shape the menu. The role requires strong Cantonese cooking skills and creativity to develop modern fusion dishes. Responsibilities include overseeing kitchen operations, training staff, and ensuring food quality and safety standards. This is a unique opportunity to...

A new restaurant in Melbourne is seeking an experienced Head Chef to lead the kitchen and shape the culinary identity. The ideal candidate will have a strong knowledge of Cantonese cooking techniques and the creativity to develop modern fusion dishes. Responsibilities include overseeing operations, developing menus, and ensuring high food standards. This...

A bustling seafood business in Bicton is seeking enthusiastic Sous Chefs and Casual Chefs to join their team. Ideal candidates will have a passion for seafood and culinary excellence, thrive in a fast-paced kitchen, and be willing to learn new skills. This role includes assisting with food preparation, maintaining high standards, and collaborating on menu...

home_work On-site Posted 2 days ago About Us Fish House Steak & Grill is the newest venue from the multi award-winning Bella Venezia Group — creators of one of Queensland’s most celebrated dining institutions. Located on the iconic Mooloolaba Spit, our venue showcases the best seafood Australia has to offer, premium Australian beef, and refined...

Are you passionate about seafood and culinary excellence? Do you thrive in a fast-paced, dynamic kitchen environment? If so, we want you to be part of our team! Positions: Sous Chef, Casual Chefs Location: Bicton, WA About Us: Fins Seafood Bicton is thrilled to announce the opening of our new seafood retail store, fish and chip shop, and small bar. We are...

The Opportunity We’re proud to partner with a multifaceted venue offering something for everyone - from premium seafood and Mediterranean dishes to café‑style and grab‑and‑go options. As Head Chef of this large‑scale operation, you’ll play a key role in adapting to the unique hospitality rhythms of the Mornington Peninsula. This includes...

PARAGON SEAFOOD is hiring a Full time Chef role in Hope Island, QLD. Apply now to be part of our team. Requirements for this role Flexible hours available 2-3 years of relevant work experience required for this role Expected salary: $65,000 - $80,000 per year Paragon Seafood is seeking for an experienced and skilled Chef for George's Paragon Seafood...

Head Chef – Modern French-Inspired Venue | Melbourne Full-Time | Melbourne $100–110K + Super + Incentives + Gratuity Lead a high-performing kitchen in one of Melbourne’s most recognizable dining environments. About the Opportunity We’re searching for a hands‑on, service‑driven Head Chef to lead a talented brigade in a premium, French‑inspired...

A renowned seafood dining establishment located on the Gold Coast is seeking experienced Chefs and Cooks to join their busy kitchen team. Responsibilities include preparing high-quality dishes, supervising kitchen operations, and ensuring compliance with food safety standards. Successful candidates will have relevant cooking qualifications and experience in...