Pastry CDP – Lead Creative Desserts in Fine Dining

Job Type: Permanent position | Full time position Job Description Location: Cabramatta, NSWFull‑Time: Immediate startReports to: Sous & Head ChefSalary range: $76,600 - $80,000Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible...

A luxury hotel group in Victoria is seeking a Chef De Partie - Pastry to lead the pastry offerings in a fine dining environment. The ideal candidate will demonstrate creative flair in crafting exquisite desserts while upholding the highest standards of presentation and food safety. Experience in a premium setting and strong leadership skills are essential....

A luxury hotel and dining establishment in Australia is seeking a creative Pastry Chef to lead the pastry section. You will collaborate with the Executive Chef to craft unforgettable desserts and manage kitchen operations. The ideal candidate has proven experience and a Certificate III in Hospitality. This position offers excellent benefits including...

Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Sous & Head Chef Salary range: $76,600 - $80,000 Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible for leading the pastry team in creating exquisite desserts,...

A culinary recruitment agency is seeking a skilled Chef de Partie for the Pastry Section in Cabramatta, NSW. This role requires a minimum of 2 years in fine dining, focusing on creating exquisite desserts with modern techniques. Responsibilities include designing seasonal menus, mentoring junior staff, and maintaining high quality standards. The ideal...

Creative Pastry Chef (Full Time) Ascot Vale SalaryA$65,000 – A$75,000 per year (competitive, negotiable based on experience)(or A$28 – A$38 per hour for part‑time applicants) LocationAscot Vale, VIC About usWe are a premium dessert and high‑tea business devoted to redefining dessert artistry. Blending French and Japanese aesthetics with contemporary...

Job Description Job Type: Permanent position | Full time position Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Pastry Chef / Chef de Partie – Pastry Section Salary range: $76,600 - $77,000 Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As a Commis Chef in the Pastry...

A premier Australian entertainment hub is seeking a passionate Pastry Cook to join its culinary team at The Star Sydney. The role involves supporting the Sous Chef, maintaining high kitchen standards, and creating unforgettable dessert experiences. The ideal candidate should be a culinary school graduate or currently completing their apprenticeship with...

Pastry Chef Wanted – Join Our Growing Team! Employment type: Full-Time | Casual Sacca’s Fine Foods is expanding, and we’re on the lookout for a passionate and skilled Pastry Chef to join our growing team. As a proud, family-owned business known for our fresh produce and friendly service, we’re excited to launch our new café/restaurant, featuring a...

For three decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have hosted prestigious events and...