Head Chef: Lead Kitchen Team, Ensure HACCP

A local tavern is seeking an experienced cook to join their dynamic kitchen team. The role offers an energetic atmosphere and the chance to work with a dedicated Head Chef. Candidates should have a minimum of 2 years' experience in a busy kitchen, be flexible with their schedule, and demonstrate strong communication and customer service skills. This is an...

The Position Hands‑on role for an organised and experienced Head Chef, leading a team to deliver exceptional daily meals and events Oversee catering operations and stock controls, ensuring OH&S and HACCP compliance with a strong focus on minimising waste Manage food forecasting, ordering, and stock control processes Champion food safety and quality, with...

A local hospitality venue is looking for an experienced Chef to join their dynamic kitchen team. You will work in a friendly environment and contribute to a fast-paced service delivering high-quality modern food. Candidates should have at least 3 years of experience in a busy commercial kitchen and possess strong customer service skills. If you take pride in...

Baringa Tavern is looking for an additional experienced Chef to join the team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team and to enjoy the fast-paced environment this...

A leading not-for-profit aged care organization is seeking a Head Chef for its facility. You will manage a team to ensure the timely delivery of nutritious meals while complying with food safety standards. The ideal candidate holds a Certificate IV in Kitchen Management or Cookery, has experience, and is passionate about delivering quality care. This...

A leading food service company is seeking a Head Chef in Newcastle to manage kitchen operations at Mater Hospital. This full-time role involves menu planning, food preparation, and leading a dedicated team. The ideal candidate should possess a Certificate III in Commercial Cookery and have a strong understanding of OHS and HACCP regulations. This is an...

A dynamic culinary venue in Townsville City is seeking an experienced Head Chef to oversee kitchen operations and develop innovative menus. The ideal candidate will have strong leadership skills, financial management experience, and a passion for culinary creativity. This role offers an energetic work environment focused on team success and delivering...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

Head Chef – The Sun Hotel Join to apply for the Head Chef - The Sun Hotel role at Australia Chef Migration You will be working within an energetic, friendly environment, with a dedicated team who are fun and treat each other like a big family. This is a unique opportunity for a professional Head Chef looking to join the kitchen team and to enjoy the...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...