Sous Chef — Luxury Safari Lodge Kitchen Lead

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

A hospitality company in Victoria is seeking a Sous Chef to support the Executive Chef at the lodge and restaurant. The role includes leading kitchen operations and ensuring high culinary standards for an exceptional guest experience. The ideal candidate has at least 3 years in a similar role, holds a Commercial Cookery Certificate, and demonstrates strong...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

About Us Horizontal Falls Seaplane Adventures is proud to be the region’s most awarded, experienced, and longest running tour operator as we offer the widest range of day trips and luxury overnight adventure tours to the spectacular Horizontal Falls and the scenic surrounds. Off the back of a bumper season with plans to make each year bigger and better…...

Lodge Chef APT Travel Group About Us APT is a leader in luxury travel, and our eco‑lodges offer an exceptional experience in the remote and stunning Kimberley region of Western Australia. Nestled in breathtaking outback locations, our three strategically positioned lodges provide five‑star service with glamping tents, ensuite amenities, three‑course...

About Us APT is a leader in luxury travel, and our eco‑lodges offer an exceptional experience in the remote and stunning Kimberley region of Western Australia. Nestled in breathtaking outback locations, our three strategically positioned lodges provide five‑star service with glamping tents, ensuite amenities, three‑course fine dining, and a relaxed...

About Us Eureka 89 is the stunning events and dining space on the top floor of Eureka Tower in Melbourne. We host a wide variety of events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and weddings. We also operate a chef’s tasting dining room, open to the public throughout the week. About Journey Beyond...

A luxury hospitality brand is seeking a Sous Chef to support the Head Chef in Melbourne. The role involves leading kitchen operations, maintaining food quality, and contributing to menu planning. Ideal candidates will have experience in a high-volume restaurant, strong leadership skills, and a commitment to exceptional dining experiences. Competitive...

A luxury hospitality company is seeking a Chef de Partie - Pastry for its Southern Ocean Lodge on Kangaroo Island. The role involves delivering exceptional culinary experiences using local ingredients, alongside kitchen team collaboration. Requirements include proven experience, a passion for innovative food, and strong attention to detail. This full-time...

A leading hospitality venue is seeking an experienced Sous Chef to join their friendly team. This position requires expertise in a busy kitchen, focusing on delivering high-quality, innovative cuisine. Successful candidates will have at least 3–5 years of experience, strong food safety knowledge, and the ability to create menus that reflect the venue's...