Rooftop Mediterranean Sous Chef

Company Description We are opening Melbourne's newest rooftop destination; Cleo. Opening this December, Cleo will bring Eastern Mediterranean flavours and old‑world cooking techniques to life, set within a new modern space to celebrate every season. The rooftop of Hyde Melbourne Place will be transformed with warm tones, long tables, generous spaces for...

2 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Company Description We are opening Melbourne's newest rooftop destination; Cleo. Opening this December, Cleo will bring Eastern Mediterranean flavours and old-world cooking techniques to life, set within a new modern space to celebrate every season. The...

Company Description We are opening Melbourne's newest rooftop destination, Cleo Opening this December, Cleo will bring Eastern Mediterranean flavours and old‑world cooking techniques to life, set within a new modern space to celebrate every season The rooftop of Hyde Melbourne Place will be transformed with warm tones, long tables, generous spaces for...

A premium hotel chain in Melbourne is seeking a Sous Chef to support the Head Chef in kitchen operations. The role requires strong leadership, creativity, and experience in a high-volume restaurant environment. The successful candidate will oversee daily operations, train the kitchen team, maintain inventory, and ensure food safety. This position offers...

About Gambino Gambino is an Italian restaurant set across two stunning levels — featuring a beautifully designed dining room on Level 5 and a rooftop oasis on Level 6 with sweeping views of the Dandenong Ranges. It’s the first venue of its kind in Glen Waverley and across Melbourne’s South East — a vibrant, elevated dining and rooftop experience just...

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

We're looking for a Sous Chef to join the team at Da Bepi, our cosy Venetian-inspired cicchetteria. You'll be working alongside our Head Chef to deliver a tight menu of cicchetti and seasonal classics, creating a fun wine bar environment in our open kitchen. Sous Chef – Job Description Position: Sous ChefReports to: Head Chef / Venue ManagerLocation: Da...