Demi Chef | Club Millesime
vor 2 Wochen
Apply for the Demi Chef | Club Millesime role at Sofitel . Discover the Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning award‑winning outdoor infinity pool, state‑of‑the‑art gym overlooking the city skyline, exclusive top‑floor Executive Lounge and our renowned luxurious spa. Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Inspiration, Recognition & Reward You will enjoy unparalleled access to exclusive industry benefits across a global portfolio of luxury accommodation, fine dining, and curated lifestyle experiences. Indulge in daily privileges such as artisan coffee at a preferred rate and a specially crafted Ambassador dining menu. To support your continued growth, we offer a distinguished learning platform that celebrates excellence, sophistication and personal ambition. Job Description Demonstrate the “Passion for Excellence” through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and that the “Essence of Pleasure” is achieved. Embody the art of French hospitality through a “can do” attitude. Perform tasks within a timely manner. Keep all working areas clean and tidy and ensure no cross‑contamination. Assist other departments wherever necessary and maintain good working relationships. Assist the Chef de Partie, Junior Sous Chef, Sous Chefs, Executive Sous Chef, Head Chef and Executive Chef while working within the Kitchen. Organise and operate a section of kitchen and ensure it runs efficiently and productively. Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Prepare, cook and plate outlet or banquet menu items according to established recipe cards and Sofitel F&B Brand standards. Report maintenance, hygiene and hazard issues. Awareness of departmental targets and strive to achieve them as part of the team. Assist Senior Chefs with menu preparation and ensure adequate supplies are available for service. Ensure that all service and brand standards are met while on shift. Qualifications Qualification in Commercial Cookery. 1-2 Years’ experience in a similar role. Strong communication skills. Always displays a professional appearance, representing our Sofitel brand. Ability to work a rotating roster including weekends & public holidays. A genuine passion for gastronomy and the art and flair for creating unique and memorable dining experiences. Working understanding of food safety standards and HACCP. Previous experience in high‑volume kitchens. Ability to work under pressure and meet tight deadlines. Additional Information: If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you. Our Commitment To Diversity & Inclusion We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you’re welcome to let us know. Please note that full Australian Working Rights are required for this role and that the hotel is unable to assist candidates in obtaining Australian working rights. #J-18808-Ljbffr
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Demi Chef: Club Millesime
vor 1 Woche
Council of the City of Sydney, Österreich Sofitel VollzeitA luxury hotel in Sydney is seeking a Demi Chef for Club Millesime. The ideal candidate will have a qualification in Commercial Cookery and 1-2 years of experience. Responsibilities include organizing the kitchen and providing exceptional service to guests. This full-time position requires a passion for gastronomy and the ability to work under pressure. Full...
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Demi Chef | Club Millesime
vor 2 Wochen
Council of the City of Sydney, Österreich SOFITEL VollzeitCompany Description Discover the Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city...
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Demi Chef | Club Millesime
vor 1 Woche
Council of the City of Sydney, Österreich Sofitel VollzeitCompany Description Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city skyline, exclusive top floor Executive Lounge...
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Demi Chef – Club Millesime: French Kitchen Flair
vor 2 Wochen
Council of the City of Sydney, Österreich SOFITEL VollzeitA luxury hotel in Sydney is seeking a Demi Chef for its renowned kitchen. You will be responsible for ensuring the kitchen operates efficiently and meets service standards while providing guests with exceptional culinary experiences. The ideal candidate has a commercial cookery qualification, 1-2 years of experience, and a passion for gastronomy. This...
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Demi Chef
vor 6 Stunden
City of Brisbane, Österreich Hamilton Island VollzeitDEMI CHEF – Bommie Restaurant / Hamilton Island Yacht Club Bommie Restaurant, Hamilton Island’s hatted dining venue and the signature restaurant of the Hamilton Island Yacht Club, is seeking a passionate and ambitious Demi Chef to join its award‑winning culinary team. Known for exceptional contemporary Australian cuisine crafted from premium seasonal...
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Demi Chef | Club Millesime
vor 3 Wochen
Council of the City of Sydney, Österreich 21c Museum Hotels VollzeitOverview Discover the Sofitel Sydney Darling Harbour offers guests a world of luxury blending French Art de Vivre and local culture. The Flagship hotel features 590 rooms and suites, four bars/restaurants, an outdoor infinity pool, a modern gym, an exclusiveExecutive Lounge and a renowned spa. Outstanding people make it all happen. We are committed to...
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Club Millesime Manager
Vor 4 Tagen
Council of the City of Sydney, Österreich Sofitel VollzeitApply for the Club Millesime Manager role at Sofitel . Company Description Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning award-winning outdoor infinity pool, state‑of‑the‑art gym...
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Council of the City of Sydney, Österreich Canterbury League Club VollzeitDemi Chef Casual and Permanent Opportunities Available Millers Point, New South Wales, Australia About The Role As a Demi Chef, you will be responsible for the below duties: Consistently create quality products in line with standard recipe cards Deliver an outstanding level of service Multitask and work under pressure without compromising quality About You...
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Demi Chef
vor 1 Woche
City of Brisbane, Österreich Hamilton Island VollzeitDEMI CHEF – Catseye Pool Club by Josh and Julie Niland / Hamilton Island Hamilton Island is looking for a skilled and passionate Demi Chef to join the culinary team at Catseye Pool Club, a premium seafood-focused venue within our new boutique hotel, The Sundays. Created in partnership with renowned chefs Josh and Julie Niland—of Sydney’s acclaimed...
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Demi, Commis, and Chef de partie Chefs required
vor 2 Wochen
City of Melbourne, Österreich The Peninsula Kingswood Country Golf Club VollzeitThe Peninsula Kingswood Country Golf Club – Melbourne VIC Peninsula Kingswood Country Golf Club is seeking to appoint a Demi, Commis and Chef de Partie to join their dynamic kitchen in their state of the art clubhouse, located near the beautiful Mornington Peninsula. We are looking for someone who will share our passion for food and is driven to be the...
