Senior Chef – Tasting Menus

We are seeking a polished, charismatic Chef De Partie to join a prestigious modern fine-dining Asian restaurant in Sydney CBD. This is a high-impact role focused on service-facing events, creative collaboration, and elevating guest experiences rather than day-to-day kitchen operations. Key responsibilities Lead small, event-specific kitchen teams during...

Overview Hamilton Island is seeking a talented and passionate Sous Chef to join the culinary leadership team at the Beach Club Restaurant —an iconic beachfront dining venue offering contemporary Australian cuisine crafted from the finest seasonal and locally sourced produce. Set beside Catseye Beach and overlooking the pool, the Beach Club Restaurant...

DEMI CHEF – Bommie Restaurant / Hamilton Island Yacht Club Bommie Restaurant, Hamilton Island’s hatted dining venue and the signature restaurant of the Hamilton Island Yacht Club, is seeking a passionate and ambitious Demi Chef to join its award‑winning culinary team. Known for exceptional contemporary Australian cuisine crafted from premium seasonal...

About Us Eureka 89 is the stunning events and dining space on the top floor of Eureka Tower in Melbourne. We host a wide variety of events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and weddings. We also operate a chef’s tasting dining room, open to the public throughout the week. About Journey Beyond...

Creative Pastry Chef (Full Time) Ascot Vale SalaryA$65,000 – A$75,000 per year (competitive, negotiable based on experience)(or A$28 – A$38 per hour for part‑time applicants) LocationAscot Vale, VIC About usWe are a premium dessert and high‑tea business devoted to redefining dessert artistry. Blending French and Japanese aesthetics with contemporary...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

A leading restaurant in Melbourne is seeking a Head Chef to elevate its kitchen’s reputation for quality and consistency. You will have the opportunity to craft exceptional menus and mentor a dedicated team. The ideal candidate should have 3–5 years’ experience in a similar role and a creative flair for modern Australian cuisine. This full-time role...

About Us Pier Ninety Seven is a vibrant function venue located in Wickham, hosting everything from intimate gatherings to large-scale celebrations. We also operate Flatfish Café—a small, fast‑paced café specialising in fresh seafood and a variety of tasting menu items. Role Overview We are seeking an experienced and passionate Head Chef to lead our...

Experienced Chef Wanted – Join "Mama Taco" in West End! Location: West End, QLD Job Type: Full-time Mama Taco is a vibrant and welcoming Mexican restaurant. We are open seven days a week for lunch and dinner and specialize in Mexican cuisine. We are looking for a qualified and experienced Chef to join our kitchen team. If you have a passion for food,...