Senior Chef de Partie Wood-Fired Mediterranean Kitchen Lead

A leading hospitality group in Hobart is looking for a Chef de Partie specialized in grill operations. You'll utilize your expertise in wood-fired grilling to deliver exceptional meals in a high-end dining environment. Successful candidates will have at least 4 years of kitchen experience, particularly with open flame grilling, and a genuine passion for...

A renowned culinary venue in Safety Beach, VIC is seeking a Casual/Temporary Chef De Partie to join its dynamic team. The ideal candidate should have 2-3 years of relevant experience, a passion for Mediterranean cuisine, and the ability to work in a collaborative kitchen environment. Flexible hours are available, and the role offers opportunities for further...

A leading hospitality collective in Sydney is seeking a skilled Chef de Partie to join their new Mediterranean restaurant, Carlotta. The ideal candidate should have experience in premium a‑la‑carte venues, particularly in pasta and grill sections. Strong culinary skills, a passion for Mediterranean cuisine, and the ability to work efficiently in a busy...

The Venue Bar Totti’s is where Sydney comes for everything that feels good — a glass of Italian vino, a classic cocktail, and Mike Eggert’s menu of simple, timeless, outrageously delicious food. From house-made antipasti and scallop crudo to grilled prawns, honey + rosemary wings and the famous wood-fired Totti’s bread, every dish is driven by...

A local restaurant in Hobart is seeking an experienced Full-Time Senior Chef de Partie to join their dynamic kitchen team. The successful candidate will confidently run the kitchen in the absence of the Head Chef and guide junior staff. The role demands strong food knowledge and a passion for modern Australian, Italian, and Mediterranean cuisine. Applicants...

Bar Totti’s is where Sydney comes for everything that feels good — a glass of Italian vino, a classic cocktail, and Mike Eggert’s menu of simple, timeless, outrageously delicious food. From house‑made antipasti and scallop crudo to grilled prawns, honey + rosemary wings and the famous wood‑fired Totti’s bread, every dish is driven by premium...

We are seeking a motivated and skilled Chef de Partie to join our team at a vibrant, fast‑paced casual Mediterranean barbecue restaurant – Melitta Next Door. This is a part‑time role (30hrs+) with the potential for permanent full‑time hours for the right candidate. About Us We are a fast paced, lively Mediterranean barbecue restaurant known for our...

A lively Mediterranean restaurant in Melbourne seeks a motivated Chef de Partie to lead a specific kitchen section. This part-time role (30hrs+) offers a consistent schedule and potential for full-time hours. You'll work closely with the Head Chef to ensure dish quality and presentation. Ideal candidates are dedicated chefs passionate about food and able to...

Chef de Partie – Studio Amaro | Commune Group Love playful Italian flavours and the buzz of a busy service? Studio Amaro is calling. Studio Amaro is on the hunt for a Full-Time or Part-Time Chef de Partie to join our dynamic kitchen team. If you are passionate about Italian cuisine, love working with premium ingredients, and want to grow your career in one...

A leading hospitality group located in Melbourne is looking for a passionate Pizza Chef to join their new dining space team. The successful candidate will collaborate with a kitchen team to prepare high-quality wood-fired pizzas. Candidates should possess experience in a professional kitchen, preferably with wood-fired ovens, and have a genuine desire to...