Senior Sous Chef

vor 12 Stunden


Council of the City of Sydney, Österreich The Native Rose Hotel Vollzeit

We're a boutique pub & hotel in Sydney's Inner West, known for exceptional service, great food, and a genuine community vibe. As we continue to grow, we're looking for passionate kitchen professionals ready to step into their next chapter. Whether you're a seasoned leader or an up-and-coming talent looking for a chance to shine, we want to hear from you. Work closely with our Executive Chef & Head Chef to deliver fresh, exciting pub classics with a twist. Perfect for a senior sous ready to step up into a Head Chef–track role, or a strong sous/junior sous looking to level up. Key Responsibilities Experience leading 4-6 kitchen staff members is required for this role. Own your section, maintain consistency, and contribute to a creative, high-quality menu—while growing your skills in a supportive, forward-thinking kitchen. What We Offer ✅ Supportive, fun team culture ✅ Clear career progression & mentoring ✅ A venue that values creativity, consistency & community What We're Looking For Proven hospitality experience (pub, hotel or restaurants background ideal) Minimum 2-3 years of kitchen experience required Strong communication & teamwork skills Reliability & availability for evenings/weekends A passion for great food, great drinks, and great service Valid Australian work rights or acceptable work visa required How to Apply Email your resume + brief cover letter to ***@therose.pub Use subject line: "Inner West Pub – (Role You're Applying For" Come join a venue where locals feel at home—and the team feels like family. #J-18808-Ljbffr


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