Junior Chef – Fast-Paced Hotel Kitchen

A hospitality staffing agency is looking for a Mid-Senior level Chef to join a dynamic kitchen team at Bells Hotel in Sydney. Candidates should have at least 3 years of kitchen experience and excellent communication skills. The role requires a strong focus on customer service and food hygiene, along with the ability to manage a section in a fast-paced...

A local hotel in Albany is seeking an experienced Chef/Cook to join their team. The successful candidate will be responsible for managing kitchen tasks, ensuring high hygiene standards, and collaborating with kitchen staff. Full-time work requires weekend and public holiday availability. The position offers a competitive salary range from $70,000 to $90,000....

A popular hospitality venue in Townsville City is seeking an experienced Chef to join their energetic kitchen team. The ideal candidate will have at least 3 years of experience in a busy commercial kitchen, demonstrating flexibility and professionalism in a fast-paced environment. You'll ensure high-quality food and presentation while managing your sections....

A leading hotel chain in Australia is looking for a Junior Sous Chef to join their energetic kitchen team in Parramatta. The ideal candidate should have a Cert III or higher in Culinary Arts, strong cooking skills, and a passion for food. Responsibilities include leading service, mentoring junior chefs, and maintaining food safety standards. This role...

A prominent hotel in Sydney is seeking a motivated full-time Demi Chef to join their dynamic kitchen team. Responsibilities include preparing high-quality dishes, maintaining hygiene standards, and collaborating with senior chefs. Ideal candidates will have 1-2 years of relevant experience and a passion for the culinary arts. Employee benefits include...

Full Time Chef - Bells Hotel (Australia Chef Migration) Bells Hotel is looking for an experienced Chef to join an energetic, friendly kitchen team. You will work with a dedicated Head Chef in a fast‑paced environment that values family‑like teamwork and modern, innovative cuisine. Requirements Minimum 3 years of professional kitchen experience Available...

A leading hospitality organization in Townsville City is seeking a Casual Chef to join the Kitchen Team at The Sun Hotel. Previous experience in a fast-paced kitchen is preferred, but a keen cook is also welcome to apply. Key responsibilities include supporting the Head Chef, ensuring product quality, and maintaining a hands-on service ethic. This role...

A hospitality recruitment agency is seeking an experienced Chef for the Woolly Bay Hotel. Join a dynamic kitchen team in a friendly environment where your culinary skills are appreciated. The ideal candidate will have a minimum of 3 years of professional kitchen experience and the ability to manage sections while delivering high-quality food. This full-time...

A leading hotel chain in New South Wales is seeking a passionate Junior Sous Chef to join their energetic kitchen team. The successful candidate will lead meal services, maintain high standards of food quality, and support junior chefs. Candidates must hold a Cert III or higher in culinary arts and possess strong cooking skills. This role offers the...

Full Time Chef – The Oaks Hotel (Australia Chef Migration) The Oaks Hotel are looking for an experienced Chef to join the team. You will be working within an energetic, friendly environment with a dedicated Head Chef and a team that treats each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team...