Lead Indian Kitchen Chef

A popular Indian restaurant in Melbourne is hiring a full-time Senior Chef/Chef to lead kitchen operations. The ideal candidate will have relevant Australian culinary qualifications and between 1 to 4 years of experience in a busy Indian kitchen. Responsibilities include managing the kitchen staff, maintaining food quality, and planning menus. Candidates...

A renowned Indian restaurant in Kalgoorlie, Western Australia is seeking an experienced Head Chef to manage their kitchen team. Responsibilities include overseeing culinary operations, ensuring food quality, and mentoring staff. Candidates should have at least 5 years of experience, excellent leadership skills, and a passion for Indian cuisine. Competitive...

About us Indian Room is a renowned Indian dining destination in Milton, Queensland, celebrated for its rich, authentic flavors and exceptional hospitality. Situated in the heart of Milton, the restaurant offers a warm and welcoming atmosphere, ideal for both relaxed meals and special occasions. Our menu showcases a curate selection of traditional dishes...

A local Indian restaurant in Fairfield is seeking an experienced Head Chef to manage kitchen operations and create high-quality Indian dishes. The ideal candidate must have a minimum of 2-3 years of experience in Indian cuisine and kitchen management, along with the necessary working rights in Australia. This is a full-time position that offers a competitive...

An Indian Restaurant in Thornleigh seeks a full-time Chef to prepare and cook high-quality Indian meals. Responsibilities include supervising kitchen staff, managing inventory, and developing new recipes. Candidates must have a Certificate IV in Cookery and at least 2 years of restaurant experience. Ideal for creative chefs with strong culinary skills...

The Golden Spoon Indian Restaurant – Kalgoorlie WA We are seeking a talented and experienced Head Chef to lead our kitchen team at The Golden Spoon Indian Restaurant in Kalgoorlie, Western Australia. As Head Chef, you will be responsible for overseeing all culinary operations, ensuring the highest standards of food quality and presentation. This is a...

About the company Mirza Food & Wine is an Indian-cuisine restaurant located in Diamond Creek. Our team is passionate about delivering high-quality food and exceptional dining experiences. We use fresh ingredients and traditional Indian cooking techniques to create dishes rich in flavour and authenticity. About the role We are seeking an experienced and...

Chef for brand-new modern Indian restaurant Experienced Indian Chef – Brand New Restaurant in Ashburton, VIC We're opening a brand-new modern Indian restaurant in the heart of Ashburton — and we're looking for a talented, passionate Indian Chef to join our founding team. About the Role We're seeking a chef with at least 5 years of professional experience...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

A local Indian restaurant is seeking a full-time Chef to prepare and cook high-quality Indian meals. The role includes supervising kitchen staff, managing inventory, and developing new recipes. Ideal candidates have a Certificate IV in cookery, 2+ years of relevant experience, and strong culinary skills. The salary range is A$75,000 to A$85,000 plus...