Executive Chef: Menu Innovation

Rydges Canberra is part of EVT, and being a part of EVT means believing in changing the game. Because no one wants ordinary. If you're seeking to be part of the kind of wow-factor moments you can help shape, then you've come to the right place. About EVT : As market-leading experience creators, we bring to life some of the best-known brands and properties in...

We currently have a fantastic opportunity for a dynamic Chef based in Manuka Area , for two full-time permanent positions, with a variety of shifts from Monday to Sunday. Work directly with the Head Chef and a diverse kitchen team to deliver top-quality, tasty meals throughout the year and assist with day-to-day kitchen operations. This is a Full-Time role ,...

A local café in Canberra is looking for a dynamic Chef to join their team. This full-time role involves collaborating with the Head Chef in menu planning, supervising kitchen staff, and ensuring high food safety standards. Candidates should have at least 1 year of experience, a Certificate IV in Commercial Cookery, and excellent leadership skills. The...

Are you a chef who is passionate about cooking beautiful food, giving impeccable service, providing memorable experiences, and engaging with clients? Join the Manuka Steak House team as a Chef for a rewarding career opportunity. Benefits Competitive salary and package Opportunity for career growth and development Work in a dynamic and creative culinary...

Are you a culinary enthusiast looking to take your skills to the next level?Tokyo Canteen in Kingston, ACT is seeking a talented and experienced Chef to join our vibrant team! Tokyo Canteen, located in Kingston, ACT, is your go-to destination for authentic rice dishes. We offer a mouthwatering menu with exclusive online deals, ensuring a delightful dining...

Lakeside Gurkhas is a premium Nepali restaurant at Kingston Foreshore. Our restaurant has a wide range of delicacies from south‑east Asian cuisines. Job Description: We are currently seeking a skilled and passionate Chef/Kitchen Hand with extensive knowledge and expertise in Indian and Nepali cuisine, including proficiency in preparing traditional Indian...

A vibrant restaurant in Canberra is seeking a passionate Junior Sous Chef. In this full-time role, you will prepare high-quality dishes, support the Head Chef, and mentor kitchen staff. The ideal candidate has at least 2 years of experience in a similar role, a qualification in commercial cookery, and a genuine passion for cooking and quality presentation....

Situated in the vibrant, multicultural suburb of Hackett, only a short distance north of the Canberra CBD is 3rd Space, an innovative & fully licensed exciting Stonegrill restaurant that is already proving to be a popular addition to the Canberra dining scene. We have an opportunity for a full‑time Junior Sous Chef role to join our team. As a Junior Sous...

Chefs / Cooks - Fulltime, Parttime, Casual Benefits Salary sacrifice arrangement Complimentary food and drinks Bonus and Commission once target is met Employee share scheme for profit sharing Employer subsidised training and skill improvements Employee discount Free drinks Free food Maternity leave Parental leave Professional development assistance Profit...

We’re looking for a Head Chef who leads with purpose, precision, and passion to own our kitchen operations and elevate our café food program. At ONA Coffee Group, we do things with intention — from coffee, to food, to people. The kitchen is a core pillar of our business, and this role is built for someone who thrives on leadership, operational...