Full Time Restaurant Manager
Vor 2 Tagen
Job Type: Permanent position | Full time position Job Description Pty Ltd Address: Shop 10, 8 Teramby Rd, Nelson Bay, NSW 2315. Pty Ltd, trading as Café on Nelson Bay, is a popular regional café and restaurant located in the scenic Nelson Bay area. We offer a high-quality selection of breakfast and lunch meals, and also open for evening dining during the summer months and on special occasions, providing a relaxed yet vibrant atmosphere for our guests. We are currently seeking an experienced Restaurant Manager to join our dynamic team. As the Restaurant Manager, you will play a key role in overseeing daily operations, managing staff, and ensuring a top-tier dining experience for our customers. Duties To assist in the recruitment, induction and training of Kitchen & Floor staff Setting, implementing, and reviewing service standards Provide advice and support to senior staff with policy and procedures Rostering and staff management Driving revenue and maintaining budgets Responsible for stock movement Maintaining a modern menu and beverage list Monitoring and setting production and quality standards Controlling stock and wages through effective staff rostering Coaching and developing the team to deliver consistently exceptional service Monitoring stock through stock control and stock takes To liaise with all suppliers, building relationships and managing accounts to ensure KPI’s are met To play a key role in the consistent delivery of high-end restaurant quality Service To work with and alongside management and Directors to ensure the directional growth of the business is achieved To be available for key events as they arise Oversee and supervise all FOH staff To meet industry guidelines regarding appearance and personal hygiene To ensure the on-going training of wait staff Give staff feedback on their performance to enable staff development Ensure any staffing issues are resolved fairly and quickly Ensure staff are always aware of and follow safe work practices and that the FOH team is compliant to relevant laws and regulations Working Conditions The position will require flexible hours of work, including weekends and public holidays. Required Skills A relevant diploma or higher qualification in Restaurant Management Minimum 3 years relevant work experience Demonstrate experience in hiring, directing and supervising the training of all service/bar staff Excellent communication skills Attention to detail Ability to resolve conflict in a constructive manner Ability to delegate tasks effectively Applications open on 21 November 2025 and close on 21 December 2025. Please send your CV to ****@businessnest.com.au. Please include the job role title in your email. #J-18808-Ljbffr
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