Head of Japanese Culinary Operations

vor 2 Monaten

Wien, Wien, Österreich DO & CO Airline Catering Vollzeit
About DO & CO Airline Catering

We are a leading provider of luxury in-flight catering services, renowned for our commitment to exceptional quality, first-class service, and an exquisite selection of menu options.

Job Summary

We are seeking an experienced and passionate Executive Chef to lead our Japanese cuisine team in Vienna. As a key member of our culinary team, you will be responsible for preparing authentic Japanese cuisine for our exclusive airline catering service.

Key Responsibilities
  • Develop and execute menus that showcase the authentic flavors and techniques of Japanese cuisine
  • Lead a team of chefs in the preparation and presentation of high-quality dishes, ensuring that every meal meets our standards
  • Maintain a clean and organized kitchen environment, adhering to all health and safety regulations
  • Manage inventory and order supplies as needed to ensure seamless kitchen operations
  • Collaborate with our culinary team to develop new menu concepts and improve existing ones
Requirements
  • Previous experience in Japanese cuisine, with a proven track record of success in a high-volume kitchen environment
  • Strong leadership skills, with the ability to motivate and guide a team of chefs
  • Attention to detail and a commitment to high-quality service, with a focus on delivering exceptional customer experiences
  • Proficiency in German and/or English, with excellent communication and interpersonal skills
  • Flexibility to work various shifts, including some weekends and holidays
What We Offer
  • A competitive starting monthly salary of €5,500 gross
  • A comprehensive benefits package, including free on-site meals and discounts at gyms and major retailers
  • Genuine career development opportunities, both nationally and internationally
  • The chance to work with and represent one of the most innovative players in the global luxury gourmet entertainment market
  • A positive and supportive work environment, with a focus on employee well-being and satisfaction

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