Chef de Partie — Waterfront Kitchen

Chef de Partie - Opportunity in idyllic Port Stephens Waterfront Location | Dynamic Kitchens | Skill Growth About Us Shoal Bay Country Club isn’t just a venue – it’s a destination. As part of a forward-thinking hospitality group with big ambitions, we deliver unforgettable experiences to our guests while supporting our people to grow and thrive. Our...

Zest People Position: Senior Chef de Partie / Chef de Partie at The Belongil (Byron Bay, Australia) About the Role The Senior Chef de Partie is responsible for leading the operations of their assigned kitchen section and supporting the broader kitchen leadership team in delivering consistently exceptional food, working closely with the Sous Chef and Head...

Are you a talented chef ready to take the next step in your career? Pixie Restaurant , one of Byron Bay’s most vibrant dining destinations, is looking for passionate Sous Chefs and Chefs de Partie to join our dynamic kitchen team. About Us Pixie Restaurant is a beloved Byron Bay favourite, celebrated for its modern Italian-inspired cuisine , crafted with...

A leading hospitality group in Byron Bay is looking for a Senior Chef de Partie to lead their kitchen section at The Belongil. This role involves overseeing kitchen operations, mentoring junior staff, and contributing to menu development. The ideal candidate should have significant kitchen management experience, practical leadership skills, and a passion for...

Chef De Partie/ Cook required at Loft Byron Bay! We are expanding our team as we come into the Summer season and are looking for a hard working and enthusiastic Chef De Partie/Cook to join the kitchen team. To apply for this role you must: Be available to work weekends! Have minimum 2 years experience in a similar role Work well in a team What we offer:...

Job Type: Permanent position | Full time position Job Description Loft Byron Bay is seeking an experienced full time Chef de Partie to join their iconic venue. Work in a team environment whilst building and maintaining close contact relationships with management, with great career growth opportunities. Responsibilities Food preparation Stock control Storage...

A luxury resort in Tasmania is seeking a Chef de Partie to create exceptional dining experiences. This role requires high standards in food preparation and collaboration with the kitchen team to innovate dishes. Candidates should have experience in a similar luxury environment and a strong motivation for personal development. Join a stunning team in a...

A vibrant waterfront dining venue in Hervey Bay is seeking Chefs of all levels to join a passionate kitchen team. Located in a high-energy environment, you'll enjoy preparing great food with ocean views and consistent hours through the busy summer period. Candidates should have experience in fast-paced kitchens, showcase a passion for quality, and be...

A premier beachside resort in New South Wales is seeking a talented Chef de Partie to enhance their culinary team. This full-time role focuses on preparing quality dishes across various dining outlets while supporting a creative environment. The successful candidate will have previous experience in a fast-paced kitchen, a commitment to high standards, and...

A waterfront venue in Queensland is seeking an experienced Sous Chef to lead kitchen operations. The role involves managing a busy kitchen, ensuring high standards of food quality, and mentoring staff. Ideal candidates will have proven experience in a similar role and relevant qualifications. This full-time position offers an attractive salary of $80,000 –...