Seasoned Chef | Lead Creative Menus + On-site Housing

A dynamic culinary venue in Townsville City is seeking an experienced Head Chef to oversee kitchen operations and develop innovative menus. The ideal candidate will have strong leadership skills, financial management experience, and a passion for culinary creativity. This role offers an energetic work environment focused on team success and delivering...

A leading luxury hospitality operator is seeking a passionate Chef to manage kitchen operations on a houseboat. The role includes creating high-quality menus and ensuring guest satisfaction through personalized interactions. Ideal candidates will have experience in luxury culinary environments, strong communication skills, and relevant certifications. Join...

A leading hospitality company in Melbourne is seeking an Executive Chef to lead kitchen operations, innovate menus, and manage a high-performing culinary team. The ideal candidate brings extensive culinary expertise, strong leadership skills, and a creative approach to food presentation. This position requires overseeing daily operations, ensuring food...

Silvs on Kennedy is hiring a Full‑time Head Chef role in Richmond, VIC. Apply now to be part of our team. Requirements for this role Flexible hours available More than 4 years of relevant work experience required Expected salary: $4,440 per month WE’RE HIRING: HEAD CHEF – SILVS ON KENNEDY (RICHMOND) Opposite 13 Barnet Way, Richmond – right in the...

A leading restaurant in Melbourne is seeking a Head Chef to elevate its kitchen’s reputation for quality and consistency. You will have the opportunity to craft exceptional menus and mentor a dedicated team. The ideal candidate should have 3–5 years’ experience in a similar role and a creative flair for modern Australian cuisine. This full-time role...

A restaurant in Sandgate is seeking a hands-on Head Chef to lead its kitchen and create exceptional dishes that celebrate community dining. This role involves crafting seasonal menus and mentoring kitchen staff while ensuring the highest standards of food safety and quality. The ideal candidate has a proven track record in managing busy kitchen teams and a...

Lead Our Kitchen Through an Exciting Growth Year Bespoke Catering ( ) is gearing up for a big year in 2026. With more events, new clients and expanding menus, we're looking for a Head Chef to step into our fast‑moving, creative environment and lead a small but powerful team that takes pride in delivering outstanding food, every time. This role is perfect...

A modern dining establishment in Tasmania is seeking a skilled full-time Chef to lead menu development and supervise kitchen staff. The ideal candidate has 1-3 years of experience in a high-volume kitchen, along with relevant culinary qualifications. Responsibilities include designing creative menus, managing food costs, and ensuring top-quality food...

home_work On-site Posted 1 day ago Step into a leadership role where your creativity, professionalism, and passion for seasonal produce can truly shine. At Prohibition Food & Wine, you’ll have the autonomy to craft exceptional menus, build and mentor a strong team, and elevate a kitchen with a reputation for quality and consistency. This is an opportunity...

Join one of Melbourne’s most iconic and consistently busy café destinations — where passion, pace, and precision meet creativity. We’re on the lookout for a highly experienced, motivated, and hands‑on Head Chef to lead our kitchen team at HOBBA Café, a landmark venue known for quality, consistency, and energy. This role demands a true leader —...