Commis Chef — Creative Kitchen Role with Flexible Hours

A leading health and lifestyle business in Adelaide is seeking an experienced Commis Chef to join their team. The role involves assisting the Head Chef in kitchen operations and ensuring adherence to quality standards. Ideal candidates should have at least two years of experience, excellent people skills, and a passion for the food industry. The position...

We’re on the lookout for a driven, creative and motivated Commis Chef to join the talented kitchen team at Old Noarlunga Hotel. If you’re eager to learn from experienced chefs, refine your skills, and help deliver the high-quality pub classics our locals love, this could be the perfect opportunity for you. Join a team that values growth, teamwork and...

Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role : Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two...

Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role: Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two...

A local culinary establishment in Adelaide seeks a Chef to lead food preparation and kitchen operations. The ideal candidate will have a minimum of 2 years of experience and relevant culinary qualifications. This full-time permanent position offers a salary range of $70,000 to $80,000 per year plus superannuation. Responsibilities include overseeing kitchen...

Creative Chef Wanted – Finsbury Hotel Endeavour Group The Finsbury Hotel is ready to bring food back to the menu, and we’re looking for a passionate Chef to help make it happen. This is a unique opportunity to be part of something new. Working closely with the Publican, you’ll help design and deliver a small, quality‑driven menu that showcases great...

A contemporary Indian restaurant in Mawson Lakes is hiring a Chef to prepare high-quality Indian dishes, lead kitchen staff, and contribute to menu development. Ideal candidates will possess a Certificate IV in Commercial Cookery and experience in a bustling kitchen, particularly with Indian cuisine. The role offers competitive salaries, benefits, and a...

A well-established Chinese restaurant in Daw Park, South Australia, is seeking an experienced Chef to join their dedicated kitchen team. The role involves planning, preparing, and cooking a variety of authentic Chinese dishes, while ensuring food quality and safety standards. Candidates should have a minimum of 2 years’ experience in a commercial kitchen,...

A leading health and lifestyle club in South Australia is seeking a qualified Chef to join their team on a casual basis. This role offers flexibility with 20-30 hours per week and allows you to contribute to a team-oriented culture. You'll work closely with the Food & Beverage Team, ensuring kitchen operations meet health and safety standards. Ideal...

A leading hospitality group in Adelaide is seeking an experienced Sous Chef to support the Head Chef and manage shifts. You will play a crucial role in ensuring every service is flawless and inspiring the team to create exceptional dishes. Candidates should have strong culinary skills and food safety certifications, alongside experience in a high-volume...