Creative Sous Chef: Lead Kitchen

Join a team where passion for food meets world-class wine. Anvers Wines, renowned for premium wines and exceptional vineyard experiences, is seeking a talented and driven Sous Chef to join our culinary team. Set in the heart of South Australia's wine country, our restaurant offers a seasonal menu that pairs perfectly with our award-winning wines — and...

A coastal brewpub is seeking a motivated Sous Chef to support kitchen operations and lead a collaborative team. This role involves managing day-to-day operations, menu development, and maintaining quality standards. Ideal candidates should have at least one year of relevant experience and a passion for comfort food. Join a supportive team in a vibrant...

A reputable hospitality group in Adelaide is seeking a talented Sous Chef to join their dynamic kitchen team. The role offers a chance to work with high-quality local produce and contribute to a refined modern Australian menu. Ideal candidates will have prior experience as a Sous Chef or be a Senior CDP ready for the next step. The position promises a strong...

A large hospitality group in South Australia is seeking an experienced Sous Chef to support the Head Chef. This role involves running the kitchen, mentoring the team, and ensuring each dish is crafted to perfection. Ideal candidates will have solid experience in high-volume settings, strong leadership skills, and up-to-date food safety certifications....

Drifters Pizza & Beer is a busy, well‑loved coastal venue with a focus on high‑quality pizza, house‑made dough, and great service. Our kitchen runs a Marana Forni hybrid gas/wood oven and all dough is made in‑house with a 48–72 hr cold ferment . We’re now looking for a Sous Chef to join our small, supportive kitchen team. You’ll work closely...

About the Venue Premium, high‑performing kitchen in a modern Australian venue Leadership role with strong support from an experienced Head Chef Excellent career pathways within a respected hospitality group Overview A premium hospitality venue is seeking a talented and motivated Sous Chef to join its dynamic kitchen team. This role offers the opportunity...

Sous Chef | Highbury Hotel We're on the hunt for a Sous Chef, a right hand to our Head Chef – someone able to run the show when they are not in venue, use your passion to create memorable food and run a smooth ship. About The Role As a key member of the leadership team, you will support the Head Chef to ensure every service is flawless and take charge of...

A leading hospitality group in Adelaide is seeking an experienced Sous Chef who can run the kitchen in the absence of the Head Chef. Responsibilities include mentoring the team, maintaining high kitchen standards, and creating memorable dishes that delight customers. Ideal candidates will have solid experience in a high-volume setting, up-to-date food safety...

An aged care provider located in Adelaide is seeking a dedicated Sous Chef to support the Head Chef in a vibrant kitchen environment. Responsibilities include preparing high-quality meals, maintaining food safety standards, and leading the kitchen team in the Head Chef's absence. The ideal candidate will possess a Certificate III or IV in Commercial Cookery...

A leading hospitality group in Australia is seeking a Senior Sous Chef for their Gepps Cross venue. This role involves leading the kitchen team, ensuring excellent service, and maintaining high standards. Applicants should have substantial experience in high-volume kitchens, cooking credentials, and the ability to inspire staff. The company offers benefits...