Campus Bistro Chef: Weekdays, Growth

A leading catering company is seeking a Full-Time Chef to join their team at an Italian-inspired bistro located on the James Cook University campus in Townsville. The ideal candidate will have at least 2-3 years of experience in a restaurant setting, be confident in managing dietary requirements, and possess a Cert. III in Commercial Cookery. With no...

A leading catering group in Townsville seeks a passionate Full-Time Chef to join their team at an Italian-inspired bistro on the James Cook University campus. Responsibilities include preparing meals, menu development, and adhering to hygiene standards. Ideal candidates have a Cert. III in Commercial Cookery, experience in bulk cooking, and a passion for...

A community club in Melbourne is seeking a passionate Casual Chef to join their vibrant team. The role involves cooking in a fast-paced bistro environment, delivering exceptional food and service while contributing to a dynamic kitchen. Candidates should have 1-5 years of relevant experience, strong cooking skills, and the ability to thrive under pressure....

Chef $29.00 per hour + 12% Super No weekends, no late nights – Monday to Friday roster Work in a vibrant bistro setting on the James Cook University campus – a fantastic location! Building your career with clear progression opportunities Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide...

Chef Townsville, Qld $29.00 per hour + 12% Super No weekends, no late nights – Monday to Friday roster Work in a vibrant bistro setting on the James Cook University campus – a fantastic location! Building your career with clear progression opportunities Chartwells are specialists in providing catering and hospitality services in education. Our goal is to...

Chef $29.00 per hour + 12% Super No weekends, no late nights – Monday to Friday roster Work in a vibrant bistro setting on the James Cook University campus – a fantastic location! Building your career with clear progression opportunities Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide...

A botanical bistro in Brisbane seeks a skilled Sous Chef to lead kitchen operations in a busy environment. You will work closely with the Head Chef, ensuring efficient systems and a high standard of food quality. Ideal candidates will have previous kitchen leadership experience, strong organizational skills, and calmness under pressure. The position offers a...

Bistro 1925 is hiring a Full time Chef role in Canley Vale, NSW. Apply now to be part of our team. Requirements for this role: Flexible hours available 2-3 years of relevant work experience required for this role Expected salary: $78,000 - $85,000 per year 3 W Catering Pty Ltd is a dynamic and rapidly expanding hospitality company dedicated to exceptional...

A well-established regional hospitality group in City of Wodonga is looking for a dedicated Sous Chef. In this role, you will support the Head Chef and lead kitchen operations in a busy bistro environment. The position offers a salary in the range of $80,000–$90,000, focusing on mentorship and teamwork. Ideal candidates will have strong experience in a...

A leading regional hospitality group in Wodonga is seeking a Sous Chef to join their busy, family-friendly hotel. This role offers a competitive salary of $80,000–$90,000 and the chance to work in a professionally managed kitchen alongside an experienced Head Chef. Candidates should have previous experience in a bistro environment, a strong understanding...