Factory Kitchen Chefs

J L KING are a locally owned and operated business based in Bendigo, supplying Fresh Produce, Salads and Ready meals throughout Australia. We currently have multiple positions available, only wanting committed full‑time staff for our factory kitchen. Hours vary from shift to shift – day, afternoon and night shifts all have openings. During busy periods...

Chef / Cook – Terrey Hills – Terrey Hills ( 1x Full Time, 1x Casual) Swing Factory is a dynamic and thriving Australian-owned golf, hospitality and entertainment dedicated to providing a first-class experience for its customers. With a strong commitment to excellence, we offer a unique blend of golf, hospitality and exciting entertainment options. We are...

A leading hospitality service provider is seeking a skilled chef to run the kitchen and assist with menu planning in a vibrant venue. The role requires a trade qualification and three or more years of experience, with responsibilities including managing kitchen operations and maintaining high-quality dining service. Ideal candidates will have a strong work...

A restaurant in Melbourne is looking for a Casual/Temporary Chef to join their team. The role offers approximately 30 hours of work per week and requires experience in high-volume restaurant settings. Flexible hours are available to accommodate different schedules, making this a great opportunity for chefs looking to work in a dynamic environment. If you're...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

Experienced Chefs, FSAs & Kitchen Hands (Aged Care & Hospo) Chefs On The Run is seeking experienced, passionate and reliable Chefs, Kitchen Hands and Food Service Assistants to join the brigades around the Mornington Peninsula, South East Suburbs and Metropolitan Melbourne. This role offers flexibility, and includes sites from a range of suburbs and in...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

Casual/Temporary Chef – Melbourne, VIC Kitchen is hiring a Casual/Temporary Chef role in Melbourne, VIC. Apply now to be part of our team. Looking for a casual chef to join our team here at Mjolner Melbourne. Hours would roughly be around 30 per week; experience in high volume restaurants is recommended. Requirements for this role: Flexible hours available...

A top-tier infrastructure services company is seeking a qualified Sous Chef to join their team in the Puckapunyal Military Area. The ideal candidate will have a Certificate III in Commercial Cookery and at least three years of experience in a large commercial kitchen. Responsibilities include overseeing kitchen operations, mentoring staff, and ensuring high...

A well-known Australian cafe-restaurant brand in Bendigo, Victoria is looking for an experienced Chef to prepare quality dishes and manage kitchen operations. The candidate should have a Cert IV in Commercial Cookery and at least two years of experience. This role offers a competitive salary of $77,000 per annum plus superannuation, along with excellent...