Lead Chef: Budget, Seasonal Menus

Job Type: Permanent position | Full time position Job Description Chef TUSCANY UNTOUCHED PTY. LTD is looking for a passionate and experienced Chef to join their team on a full-time basis (minimum 38 hours per week). Main duties and responsibilities of the right candidate: Create seasonal menus and other special menus; Inventory food, ingredients, and supply...

A restaurant group in Gosford is seeking an experienced Head Chef to oversee kitchen operations, create seasonal menus, and lead a dynamic team. This full-time position offers up to $110K. The ideal candidate has a proven track record in similar roles and possesses strong leadership and communication skills. You will be responsible for maintaining food...

A culinary establishment in Gosford is seeking an experienced Chef to create seasonal menus and manage kitchen staff. The ideal candidate will have relevant qualifications or 3 years of experience, with at least 1 year in a similar role. This full-time position (minimum 38 hours per week) offers a salary range of $76,000 to $90,000 per year, ensuring high...

Head Chef | Central Coast | Up to $110K + S The Role: We are seeking an experienced and hands‑on Head Chef to manage all aspects of our kitchen, drive menu development, and lead a high‑performing team. This is a full‑time position ideal for a chef who thrives in fast‑paced, high‑volume environments while maintaining a strong commitment to quality...

The Cook is responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and presentation. This role involves planning menus, selecting and preparing ingredients, and ensuring food is cooked to the highest standards of quality, safety, and hygiene. Job Duties Menu Planning: Assisting in the development and implementation...

We are seeking an experienced and talented Head Chef to join our team at Peninsula Village in Umina Beach, NSW. As the Head Chef, you will be responsible for overseeing all culinary operations and leading a team to deliver exceptional dining experiences for our residents and guests. This is a full-time position. What you’ll be doing Manage the daily...

As a chef at Cheeky's, you will be responsible for delivering a consistent, high-quality dining experience that reflects the cafe's style and standards. Your duties will include but are not limited to: Planning, preparing and supervising food production and service Creating and maintaining menus, specials and baked goods Ordering, receiving and controlling...

Vishal’s Indian Restaurant in East Gosford is looking for an experienced and passionate Chef to join our vibrant kitchen team. As one of the premier destinations for authentic Indian cuisine in the region, we pride ourselves on offering exceptional food that reflects the rich traditions and flavours of India. The Role We are looking for a skilled and...

Add expected salary to your profile for insights A fantastic opportunity has become available for a highly skilled and talented Chef de Partie to join our innovative kitchen team. In your role you will directly report to the Sous or Executive Chef and will run your own section, ensuring service is smooth as well as assist with other sections if they require...

A leading international hotel group in New South Wales is seeking a skilled Chef de Partie to manage kitchen sections, assist in menu preparation, and uphold food safety standards. The role involves leading staff, ensuring high cleanliness standards, and maintaining cost control. Successful candidates will have experience in similar roles and strong culinary...