Chef de Partie: Precision Kitchen Leader in Fine Dining

A leading hospitality group in Sydney is seeking a Full-Time Chef de Partie to join their team at Loulou Bistro. This role involves ensuring high standards of food preparation and hygiene, while being part of a dynamic kitchen environment. The ideal candidate will have commercial kitchen experience and at least 2 years in fine dining. The position offers...

A prestigious restaurant in Sydney is seeking a polished Chef De Partie for a high-impact role focused on fine-dining events. Ideal candidates must have a proven background in Asian cuisines and excel in guest interactions, menu design, and kitchen execution. The role requires strong communication skills, flexibility for various events, and adherence to...

A leading hotel chain in Melbourne is seeking a Chef De Partie to contribute to culinary operations. The successful candidate will lead junior chefs, uphold kitchen standards, and create exceptional dishes. Ideal applicants have 2+ years of experience in fine dining, knowledge of Modern Australian cuisine, and a passion for culinary excellence. Join a...

WE’RE HIRING: Head Chef • Sous Chef • Chef de Partie • Front of House Manager Join the Opening Team at Bird in Hand — Royal Tasmanian Botanic Gardens A new culinary destination is blooming. Be part of it from day one. Bird in Hand is launching an inspired new food and wine experience inside the iconic Royal Tasmanian Botanic Gardens — including...

Join to apply for the Chef de Partie - Kitchen role at Park Hyatt Be among the first 25 applicants Summary About Park Hyatt Sydney and Dining by James Viles. Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Set to become one of Sydney’s food and drink destinations for tourists and locals alike,...

A leading luxury hotel group in Melbourne is looking for a Chef de Partie to join their kitchen team. The ideal candidate will have experience as a Demi Chef or Chef de Partie, strong leadership qualities, and a firm grasp of food safety standards. You will play a key role in managing your kitchen section, maintaining the quality of dishes, and providing...

CHEF DE PARTIE – qualia / Hamilton Island’s Luxury Resort Hamilton Island is seeking a skilled and passionate Chef de Partie to join the culinary team at qualia, our internationally acclaimed luxury resort located in the heart of the Great Barrier Reef. With its hatted fine dining restaurant Pebble Beach and elegant Long Pavilion, qualia offers a rare...

Bau Bau Dining is a refined yet relaxed restaurant on the Mornington Peninsula, known for its produce-driven menu, elegant presentation, and exceptional service. We are seeking a talented Chef de Partie to join our dynamic kitchen team. About the Role As Chef de Partie, you’ll work closely with our Head Chef and senior team to execute a seasonal,...

A luxury resort in Australia is seeking a skilled Chef de Partie to join its culinary team. This role offers the chance to work in a prestigious environment with fine dining experiences. Candidates must have a Certificate III in Commercial Cookery and at least 2 years of experience in a similar role. Perks include competitive salary, subsidised...

Introduction Mulpha Restaurant Pty Ltd & Caldisc Pty Ltd are currently searching for an experienced Chef De Partie to join the renowned Gold Coast restaurant Edgewater Dining. Edgewater Dining offers waterfront dining at its finest in the heart of the Gold Coast dining scene. Our produce-driven menu offers a modern take on casual fine dining and paired with...