Chef de Partie – Coastal Seafood Kitchen, Port Macquarie

On‑site Posted 5 days ago Whalebone Wharf is currently seeking an enthusiastic and passionate Chef De Partie to join our amazing kitchen team. An amazing opportunity for a driven hospitality professional to further their career and learn under an experienced kitchen team in an energetic & thriving business. Whats the venue? Located on the shores of the...

A local hospitality venue in Port Macquarie is seeking an enthusiastic Commis Chef or experienced Cook to join their energetic kitchen team on a full-time basis. The role involves food preparation, catering for events, and maintaining kitchen standards. Successful candidates will have at least 2-3 years of experience in a busy kitchen, a Commercial Cookery...

On-site Posted 1 day ago Want to work in a kitchen that's serious about quality, tradition, and getting better every day? We're looking for a skilled Chef de Partie to join our team at one of Sydney's most respected Italian seafood restaurants. THE OPPORTUNITY After nearly 40 years of serving our community, we're entering an exciting new chapter. We're...

Port Macquarie Panthers are seeking an enthusiastic Commis Chef or Cook with excellent attention to detail to join their kitchen team on a full time basis. We currently have an opportunity for a team player to join the Panthers Port Macquarie Kitchen team either as a Commis Chef or experienced Cook. Working behind the scenes, your contribution to the team is...

We are looking for an experienced Chef Manager to join our team at Regis Port Macquarie. You will be responsible for supervision and delivery of premium meal service including menu planning, catering, infrastructure management, ordering, quality service delivery, service delivery improvement. Join our passionate team who love what they do and can support you...

We are seeking hospitality superstars to fill positions of Chefs and Kitchen Hands in our Drift Cafe.Restaurant and our newly Opened The purpose of the role is preparing and cooking food for Club patrons and ensuring a high level of food standard is delivered. Working in collaboration with our team to provide a positive customer experience and act as an...

A local hospitality venue in Port Macquarie is seeking Chefs and Kitchen Hands to provide a high level of food standards and excellent customer experiences. Candidates should have at least 2 years of experience in similar roles. The club offers opportunities for growth, ongoing training, and a supportive work environment, including a 25% staff discount and...

Join to apply for the Chef de Partie - Kitchen role at Park Hyatt Be among the first 25 applicants Summary About Park Hyatt Sydney and Dining by James Viles. Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Set to become one of Sydney’s food and drink destinations for tourists and locals alike,...

Chiosco by Ormeggio is hiring a Casual/Temporary Chef De Partie role in Mosman, NSW. Apply now to be part of our team. Requirements for this role Flexible hours available 2-3 years of relevant work experience required for this role Expected salary: $32 - $62 per hour CHEF DE PARTIE – CHIOSCO BY ORMEGGIO Join a vibrant waterfront trattoria backed by...

A local community club in Port Macquarie is seeking an enthusiastic Sous Chef to lead food service operations. This permanent position requires effective planning and leadership to ensure high-quality dining experiences. Ideal candidates have over 3 years of kitchen management experience, strong organizational skills, and a proactive approach. The club...