Pastrycook

vor 3 Wochen


City of Melbourne, Österreich Xander Vollzeit

Overview Olive Lane located in North Balwyn seeks an experienced Pastrycook who will be expected to prepare and bake bread loaves and rolls, buns, cakes, biscuits and pastry goods. Benefits To be eligible to apply for this position you must have an appropriate Australian work visa. This position is for immediate start for the successful applicant. Competitive salary of between $76,600.00-$78,000.00 Task & Responsibilities Checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations Checking the quality of raw materials and weighing ingredients Kneading, maturing, cutting, moulding, mixing and shaping dough and pastry goods Preparing pastry fillings Monitoring oven temperatures and product appearance to determine baking times Coordinating the forming, loading, baking, unloading, de‑panning and cooling of batches of bread, rolls and pastry products Glazing buns and pastries, and decorating cakes with cream and icing Operating machines which roll and mould dough and cut biscuits Emptying, cleaning and greasing baking trays, tins and other cooking equipment Qualifications & Experience AQF Certificate III including at least two years of on-the-job training, or AQF Certificate IV (ANZSCO Skill Level 3) At least three years of relevant experience may substitute for the formal qualifications listed above. About the Company Olive Lane is a hellenic-inspired café & restaurant that’s putting a contemporary spin on the authentic flavours of Greece. We offer delicious house‑made pastries & desserts that are made daily at the premises as well as a breathtaking breakfast, lunch & dinner menu. #J-18808-Ljbffr


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