Mexican Kitchen Lead Chef | Creative Menu Innovator

A local café in Gold Coast City is seeking a passionate Head Chef to lead its kitchen team. Responsibilities include overseeing kitchen operations, ensuring high food quality and cleanliness, and developing creative menu specials. The ideal candidate will have at least 3 years of experience as a Head Chef or Senior Chef and a Certificate III in Commercial...

A charming café in Gold Coast City seeks an experienced Head Chef to lead a small kitchen team. This role involves overseeing kitchen operations, maintaining food quality, and developing creative menu specials. The ideal candidate will have at least 3 years of experience, a Certificate III in Commercial Cookery, and a passionate approach to modern café...

A modern dining establishment in Tasmania is seeking a skilled full-time Chef to lead menu development and supervise kitchen staff. The ideal candidate has 1-3 years of experience in a high-volume kitchen, along with relevant culinary qualifications. Responsibilities include designing creative menus, managing food costs, and ensuring top-quality food...

A vibrant Mexican restaurant in West End seeks an experienced Chef to join their team. The role includes preparing meals, planning menus, and ensuring quality control in a fast-paced kitchen environment. The ideal candidate has a passion for food, a Certificate IV in Commercial Cookery, and teamwork skills. The position offers a competitive salary of $70,000...

A local restaurant in Upper Coomera QLD is seeking a skilled Chef/Cook to prepare high-quality dishes and ensure food safety standards. Ideal candidates will have a Certificate IV in commercial cookery and at least 2 years of experience. Responsibilities include menu development and kitchen collaboration. This full-time role offers a competitive salary...

A popular café in Gold Coast is seeking a passionate Head Chef to lead their kitchen team. The ideal candidate will have a minimum of 1 year’s experience and a strong passion for modern Australian café food. Responsibilities include overseeing all kitchen operations, developing seasonal menu changes, and ensuring food quality and safety. This role offers...

A vibrant restaurant in Surfers Paradise seeks a skilled Chef to join their dynamic team. Responsibilities include managing kitchen operations, preparing high-quality dishes, and collaborating on new menu items. The ideal candidate will have proven experience in a fast-paced environment, strong culinary skills, and a passion for exceptional dining. Offering...

A renowned restaurant and catering company in Wantirna South, Victoria, is looking for an experienced Chef to join their team. The ideal candidate will have 3-5 years of experience in high-volume culinary settings and a relevant culinary qualification. Responsibilities include preparing high-quality dishes, collaborating with the Head Chef on the menu, and...

A popular Mexican restaurant chain in City of Brisbane is seeking a Head Chef to lead the kitchen team and ensure the best Mexican food experience. The role involves training staff and supporting the Restaurant Manager with financial metrics. Ideal candidates will have a strong background in hospitality, excellent communication skills, and a certificate in...

A family-owned restaurant in Hobart is looking for a passionate head chef to lead kitchen operations and innovate the menu. This role involves overseeing staff, managing daily operations, and contributing to quality artisanal products. With attractive working hours, this position offers a chance to significantly impact Tasmania's culinary landscape and work...