Head Chef | Lead Seasonal Australian Kitchen

About Us Cassia Freo is a vibrant, high‑energy Modern Australian restaurant in the heart of Fremantle. With a stunning fit‑out, a passionate team, and a strong focus on delivering unforgettable guest experiences, we’re growing fast — and we’re looking for a talented Head Chef or Senior Sous Chef to help lead our kitchen into its next chapter. The...

A popular beachside restaurant in Fremantle is seeking an experienced Sous Chef to join their kitchen team. The role involves supporting the Head Chef, overseeing kitchen operations, and contributing to seasonal menu changes. Candidates should have 2-3 years of experience, strong culinary skills, and the ability to mentor staff. The restaurant offers a...

Bathers beach house has an amazing opportunity for an experienced and passionate Sous Chef to join our fantastic kitchen family. Located right on the sands of Bathers Beach in Fremantle, we are a modern multi-storey venue catering to beachside dining through to weddings, functions and special events. We pride ourselves on delivering exceptional food,...

A vibrant bar and restaurant in Fremantle is seeking a passionate Sous Chef to support kitchen operations. The successful candidate will work closely with the head chef to ensure quality and consistency of food, maintain safety standards, and train new staff. This role requires a strong passion for Greek cuisine and the ability to perform well under...

A community-focused care provider in Fremantle is seeking a Head Chef responsible for preparing nourishing meals for residents. The role requires a Certificate IV in Commercial Cooking and experience in commercial cooking services. You will manage kitchen staff, ensure compliance with food safety policies, and create a positive dining experience for...

A modern winery and dining establishment is seeking an experienced Chef to lead kitchen operations and enhance the dining experience. The successful candidate will manage menu execution, food preparation, and staff training, ensuring high-quality dishes that complement an award-winning wine portfolio. Ideal applicants will have at least a Certificate IV in...

Location: 181 High Street, Ferntly, Walyalup, WA 6160 Salary: $75,000 to $85,000 per annum Job Description H&C Urban Wine CO PTY LTD is seeking an experienced and passionate Chef to lead kitchen operations and elevate the dining experience alongside our award‑winning wine portfolio. The successful candidate will be involved in menu execution, food...

Ode to Sirens is a vibrant bar and restaurant in the heart of Fremantle's historic west end. We're known for playful cocktails, delicious Greek share plates and a relaxed yet lively atmosphere. About the role We're on the hunt for a passionate Sous Chef to support our kitchen operations. We're looking for someone with a passion for GREEK FOOD who works well...

A prominent hotel in Fremantle is in search of a talented Chef to lead its busy kitchen team across three distinct kitchens: Main, Pizza, and Outdoor BBQ/Smoker. The role emphasizes creativity, leadership, and the ability to train and develop team members. If you're a dynamic leader seeking to make a significant impact in a vibrant environment, we encourage...

At Southern Cross Care WA we help people live extraordinary lives every day, connected to communities. As a provider delivering care, support and accommodation for West Australians in greatest need, our purpose is clear, and our passion is strong. Southern Cross Care WA is a place where you can have an extraordinary impact, make an extraordinary difference,...