Chef de Partie: Lead Your Station

As a chef de partie you will oversee a section of our busy kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The cafe is in a heritage‑listed building that was the home of Melbourne's first telephone exchange company. Responsibilities Inspect food preparation and serving areas to ensure observance of safe, sanitary food‑handling...

Kipling's Garage Barlocated on Sydney's North Shore, is looking for a full time Chef de Partie to join the team. Situated just a minute's walk from Turramurra station, this modern wine bar caters to a diverse clientele base. The Role: We are looking for a full time Chef de Partie. Good communication skills are essential, along with passion and motivation....

Steeples is hiring a Full time Chef De Partie role in Mornington, VIC. Apply now to be part of our team. Requirements for this role Flexible hours available 1 year of relevant work experience required for this role This is a full-time, on-site role based in Mornington, VIC. As a Chef De Partie at Steeples Mornington, you will be responsible for preparing,...

CHEF DE PARTIE – qualia / Hamilton Island’s Luxury Resort Hamilton Island is seeking a skilled and passionate Chef de Partie to join the culinary team at qualia, our internationally acclaimed luxury resort located in the heart of the Great Barrier Reef. With its hatted fine dining restaurant Pebble Beach and elegant Long Pavilion, qualia offers a rare...

The Bennett Hotel is on the lookout for an experienced and motivated Chef de Partie to join our growing kitchen crew. If you thrive in a busy, organised environment and enjoy working with a supportive team, this is a great opportunity to take the next step in your career. Chef de Partie – The Bennett Hotel Why Work With Us? Great Team Environment –...

At Navarra, we are more than just an event venues company – we are a family of passionate individuals who thrive on delivering world‑class dining experiences. With over 50 years of excellence in hospitality, we combine tradition with innovation, celebrating creativity and exceptional service. We are seeking a talented and driven Chef de Partie to join...

About the Venue Caves Coastal Bar & Bungalows is nestled amongst the sand dunes at Caves Beach, just an hour from Sydney or 40 minutes from Newcastle. With a focus on beachside dining, weddings, corporate and social functions, and a “paddock to plate” approach, the kitchen delivers the freshest local produce to every guest. About the Role We’re seeking...

Loaves and Fishes Tasmania – Devonport TAS Chef de Partie / Sous Chef – Full-Time (Day Shifts, Monday to Friday) Salary: $70,000 per annum (inclusive of salary sacrifice) Location: Loaves & Fishes Tasmania, Devonport & Surrounds Start Date: Immediate start available Loaves & Fishes Tasmania is seeking a capable and motivated Chef de Partie / Sous to join...

Coogee Common is a unique garden-to-plate restaurant, bar, and community hub set on the grounds of the heritage-listed Coogee Hotel. We operate on a two-acre organic market garden, complete with a berry patch, orchard, beehives, and more. Our culinary philosophy revolves around fresh, seasonal produce — most of which we grow ourselves — combined with...

Join to apply for the Chef De Partie role at Hannah St Hotel Base pay range / hr - $ / hr We're on the hunt for a passionate and driven Chef de Partie to join our team, delivering innovative culinary experiences that celebrate Melbourne's produce and culinary heritage. As a Chef de Partie, you'll take ownership of a section in our dynamic kitchen, leading by...