Sous Chefs | Melbourne

vor 1 Tag

City of Melbourne, Österreich Australian Venue Co. Vollzeit

Sous Chef Opportunities Melbourne Venues Australian Venue Co is looking for talented Sous Chefs to join our Melbourne kitchen teams across premium venues such as Garden State Hotel, The Gardiner Hotel and The Hawthorn Hotel. We’re after passionate leaders who can support their Head Chef in running busy dynamic kitchens while delivering exceptional food experiences. What you’ll bring: Proven experience in a high‑volume kitchen or pub setting Strong leadership and communication skills A hands‑on approach with excellent organisation and attention to detail Passion for food quality consistency and teamwork Whats on offer: Work across some of Melbourne’s most iconic venues Great support from Group Executive Chefs and culinary leaders Career progression and internal transfer opportunities across the AVC network Competitive salary, staff discounts and ongoing training Whether you’re ready to step up or looking for a new challenge in a premium kitchen this is your chance to grow your career with Australian Venue Co. Key Skills Culinary Experience, Food Handling, Restaurant Experience, Kitchen Management Experience, Food Preparation Experience, Kitchen Experience, Labor Cost Analysis, Catering, Cooking, Cost Control, Sanitation, Knife Skills Employment Type: Full-Time Experience: years Vacancy: 1 #J-18808-Ljbffr

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  • Sous Chefs | Melbourne

    vor 3 Wochen

    City of Melbourne, Österreich Australian Venue Co. Vollzeit

    Overview Australian Venue Co is looking for talented Sous Chefs to join our Melbourne kitchen teams across premium venues such as Garden State Hotel, The Gardiner Hotel, and The Hawthorn Hotel. We’re after passionate leaders who can support their Head Chef in running busy, dynamic kitchens while delivering exceptional food experiences. What You’ll Bring...

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    vor 1 Tag

    City of Melbourne, Österreich Australian Venue Co. Vollzeit

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