Lead Head Chef: Menu Innovation

Location: Byron Bay, Lismore & Far North Coast NSW Position: Head Chef Type: Full time Salary: $85,000 – $95,000 per year plus super fund About the role Fishheads Restaurant, Byron Bay is looking for an experienced Head Chef to join our vibrant team in Byron Bay. These positions are a full-time role that will see you working closely with our Group Head...

A leading service provider in North Lismore is seeking a Kitchen Supervisor to support the Chef Manager in maintaining high standards of food delivery and kitchen management. Responsibilities include food hygiene maintenance, menu planning, and team performance oversight. The ideal candidate has relevant culinary qualifications, 1-2 years' experience in...

Location: Byron Bay, Lismore & Far North Coast NSW Position: Head Chef Type: Full time Salary: $85,000 – $95,000 per year plus super fund About the role Fishheads Restaurant, Byron Bay is looking for an experienced Head Chef to join our vibrant team in Byron Bay. These positions are a full‑time role that will see you working closely with our Group Head...

Two Good is a social enterprise which seeks to contribute to a world where every person feels worthy of love and respect. Through the creation of beautiful, high-quality food and products, we support, empower and employ women with lived experience of domestic violence, homelessness and complex trauma. We have a busy catering kitchen where we employ...

A social enterprise organization in North Sydney is seeking a Head Chef for their new café. The successful candidate will be responsible for creating high-quality food and managing kitchen operations. This role entails menu development, production scheduling, catering management, and team leadership, all while embodying the organization's values of...

Canberra Tradesmen's Union Club – Dickson ACT The Tradies is a place to belong. We're a proud community valuing our people and customers at our core. This is where our goals and objectives stem from. We strive for all of our people to grow and develop their skills for a successful career in the hospitality industry and beyond. We are seeking an experienced...

A classic country pub is seeking an experienced Chef to oversee kitchen operations and craft quality pub-style meals. You will lead a small, passionate team and ensure high standards of food presentation and hygiene. The ideal candidate will have at least 1-2 years of experience in a similar role, strong knowledge of Australian cuisine, and the ability to...

Job Description To support the Chef Manager / Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP &...

A leading contract catering provider seeks an enthusiastic Head Chef in North Sydney to manage kitchen operations at a prestigious school. The ideal candidate will have a trade qualification in Commercial Cookery and a Food Safety Supervisor Certificate. Responsibilities include menu planning, cooking nutritious meals, and promoting kitchen hygiene. The...

The Yallourn North Hotel is a classic country pub and community hub — the place "Where the locals meet." We're passionate about great food, friendly service, and creating a welcoming atmosphere for locals and visitors alike. As we continue to grow our kitchen offering, we're looking for an experienced, hands‑on Chef to join our team and help shape the...