Sous Chef
vor 2 Wochen
SOUS CHEF – Pool Terrace Restaurant, Reef View Hotel Hamilton Island is seeking a talented and driven Sous Chef to support the leadership of the Pool Terrace Restaurant kitchen team. Located at the Reef View Hotel, this vibrant, family-friendly venue offers modern Australian cuisine for breakfast, lunch, and dinner in a relaxed poolside setting with sweeping views of Catseye Beach. Why you’ll love working with us Lead service across buffet, à la carte, and in-room dining operations Live minutes from the beach with no traffic or long commutes Access $15/week gym membership and discounts on tours and dining Your Role As Sous Chef, you’ll work closely with the Head Chef to oversee the daily operation of the Pool Terrace kitchen. You’ll support a team of up to 20 chefs across high-volume breakfast, lunch, and dinner services, while helping to develop menus and uphold the highest standards of food quality, presentation, and hygiene. Where you’ll make an impact Supervise day-to-day kitchen operations and lead services when required Support buffet breakfast, à la carte lunch and dinner, and in-room dining Assist with seasonal menu development and daily specials Train and mentor junior chefs and kitchen team members Maintain consistency in food quality and portion control Manage stock levels, ordering, and cost control Support compliance with hygiene, safety, and WH&S protocols Collaborate with management to uphold guest service excellence What we’re looking for You are a hands-on and creative culinary professional who thrives in a fast-paced, high-volume environment. You’re team-focused, solutions-driven, and passionate about modern Australian cuisine. To be successful, you will need: Certificate III in Commercial Cookery (Essential) Current Food Safety Supervisor Certificate (Essential) Minimum 2–3 years’ experience in a Senior CDP or Sous Chef role Experience in hotel, resort, cruise ship or high-volume kitchen environments Proven leadership, organisational and time management skills Ability to inspire and guide a large kitchen team Strong understanding of food safety, WH&S, and compliance High personal presentation and communication standards Proficiency in Microsoft Word, Excel or equivalent systems About Hamilton Island Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work. A little island can do wonders – make your next career move one to remember #J-18808-Ljbffr
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Full Time Sous Chef
vor 2 Wochen
City of Brisbane, Österreich Australia Chef Migration VollzeitFull Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...
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Full Time Sous Chef
Vor 6 Tagen
City of Brisbane, Österreich Australia Chef Migration VollzeitFull Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...
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Sous Chef | Monarto Safari Resort
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City of Melbourne, Österreich Chef & Kitchen VollzeitAbout Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...
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Sous Chef
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City of Brisbane, Österreich Hospoworld Resourcing VollzeitSous Chef | Brisbane Sous Chef wanted for a busy East Brisbane bistro. Lead a high energy kitchen, cook great food and grow your career with a supportive team. Sous Chef If you’re the kind of chef who thrives in a buzzing bistro , loves leading from the front, and gets a kick out of turning great produce into crowd-pleasing favourites, this gig has your...
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Sous Chef — Luxury Safari Lodge Kitchen Lead
Vor 6 Tagen
City of Melbourne, Österreich Chef & Kitchen VollzeitA luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...
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City of Brisbane, Österreich Australia Chef Migration VollzeitA leading hospitality venue is seeking an experienced Sous Chef to join their friendly team. This position requires expertise in a busy kitchen, focusing on delivering high-quality, innovative cuisine. Successful candidates will have at least 3–5 years of experience, strong food safety knowledge, and the ability to create menus that reflect the venue's...
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Junior Sous Chef
vor 3 Wochen
Council of the City of Sydney, Österreich My Muscle Chef VollzeitMy Muscle Chef (MYMC) is Australia’s premium fresh ready‑made meal and functional food and beverage company. Based in Sydney NSW, we are growing quickly to extend our position as the online direct to consumer and retail industry leader in an industry that is experiencing explosive growth. Since 2013, we have experienced continuous growth & hold enormous...
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Sous Chef
vor 3 Wochen
City of Brisbane, Österreich Amora Brisbane VollzeitSous Chef – Lead, Create, and Inspire at Amora Brisbane! Are you a passionate and driven chef ready to take the next step in your career? Do you thrive in a fast-paced, high-end kitchen where leadership and creativity go hand in hand? Join Amora Brisbane, the city’s newest five-star hotel, and play a key role in shaping our culinary experience. We are...
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Sous Chef
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City of Melbourne, Österreich Da Bepi VollzeitWe're looking for a Sous Chef to join the team at Da Bepi, our cosy Venetian-inspired cicchetteria. You'll be working alongside our Head Chef to deliver a tight menu of cicchetti and seasonal classics, creating a fun wine bar environment in our open kitchen. Sous Chef – Job Description Position: Sous ChefReports to: Head Chef / Venue ManagerLocation: Da...
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City of Melbourne, Österreich Chef & Kitchen VollzeitA luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...
