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Vor 7 Tagen

Gold Coast City, Österreich AHLAVADI ENTERPRISES PTY LTD Vollzeit

Delhi Darbar located in Gold Coast, QLD is currently seeking a motivated, experienced chef to join our kitchen team, in a fast-paced and energetic environment. Our restaurant offers lunch and dinner service six days a week and dinner service on Sundays. As our venue is rapidly growing, we are currently looking for a Qualified and experienced chef to join our team who can cater for our Indian cuisines. Chef job responsibilities include, but are not limited to: Determine how food should be presented and create decorative food displays. Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food. Hire, train, and supervise cooks and other food preparation workers. Demonstrated ability to organise a kitchen team within a busy environment Plan and design menus. Operate within the guidelines set by the state for food handling. Discuss food preparation issues with the team Ensure consistency and highest quality in the taste, presentation and appropriate food temperature for food served in all kitchens. Ensure the quality and cleanliness of all food displays. Check stores and refrigerators and be responsible for the proper storing and recycling of leftovers. Keep a close control of food wastage and spoilage, maintain a close eye on portion size and assist with food cost control. Fill out report book daily to record cover numbers, complaints, or any other relevant information. Review and analyse monthly profit and loss statement with the Head Chef. Our ideal candidate will possess Australian equivalent qualification in commercial cookery and management / business management and must : be proactive and responsible. be capable of organising and managing a kitchen. be able to work nights and weekends ensure a high standard in the areas of health and safety, meal delivery and presentation. work well under pressure. possess a strong work ethic have 3 years or more experience. Experience with cooking Indian cuisines preferred. What is in for you? You will receive an above award salary including 12% superannuation. You will also receive ongoing training and development with the opportunity to rise within the operation and the business. If you are a passionate chef and possess the above skills and looking for an exciting opportunity, please click the apply now button. #J-18808-Ljbffr

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