Chef de Partie — All-Day, High-Volume Kitchen Pro

A popular sports bar and grill is seeking Head Chefs, Sous Chefs & Chef de Parties to join their Sydney venues. The ideal candidates will have a diploma qualification and 2-3 years of experience in a high-volume kitchen. Responsibilities include preparing quality meals, managing kitchen operations, and ensuring cleanliness and safety standards. This role...

A thriving hospitality venue in the Barossa Valley is seeking a passionate Chef de Partie or Junior Sous Chef. Join a supportive kitchen team that values quality and growth. This full-time role offers varied responsibilities in a fast-paced environment, with opportunities for career advancement. Applicants should have high-volume kitchen experience and a...

About the Role As a Chef de Partie, you will be a key member of our culinary team, assisting in the preparation and presentation of high-quality dishes across our dining outlets. You will work closely with our Executive Chef and Sous Chefs to maintain standards, innovate menus, and ensure smooth kitchen operations. Key Responsibilities Prepare and cook...

A leading hospitality provider in Melbourne is seeking a Chef de Partie to join their team. This vibrant role involves executing diverse menus to complement craft beers and cocktails in a dynamic kitchen. Ideal candidates will have a minimum of 3 years of experience in high-volume kitchens and a passion for culinary innovation in a trend-forward environment....

A prominent hotel in South Bank is seeking a passionate Chef De Partie to manage a high-energy kitchen section. This role involves menu development, culinary execution, and mentorship of junior staff while ensuring adherence to hygiene standards. Ideal candidates should possess a Certificate III in Commercial Cookery and have experience in high-volume...

A leading hotel group in Sydney is seeking a passionate Chef de Partie to join their team. You will play a critical role in creating exceptional dishes and ensuring smooth service in a vibrant restaurant setting. The ideal candidate has experience in a high-pressure kitchen and will contribute to a dynamic and creative work environment. Enjoy a competitive...

On-site Posted 1 day ago Want to work in a kitchen that's serious about quality, tradition, and getting better every day? We're looking for a skilled Chef de Partie to join our team at one of Sydney's most respected Italian seafood restaurants. THE OPPORTUNITY After nearly 40 years of serving our community, we're entering an exciting new chapter. We're...

At Navarra, we are more than just an event venues company – we are a family of passionate individuals who thrive on delivering world‑class dining experiences. With over 50 years of excellence in hospitality, we combine tradition with innovation, celebrating creativity and exceptional service. We are seeking a talented and driven Chef de Partie to join...

An exciting opportunity has become available for a passionate and motivated Chef de Partie or Junior Sous Chef to join a well-established hospitality venue in the Barossa Valley. This role is ideal for a talented chef seeking stability, variety, and the chance to grow their skills within a supportive and dynamic team. The Company This thriving Barossa Valley...

Join to apply for the Chefs - Chef de Partie & Demi Chef de Partie role at IHG Hotels & Resorts 1 day ago Be among the first 25 applicants Join to apply for the Chefs - Chef de Partie & Demi Chef de Partie role at IHG Hotels & Resorts Get AI-powered advice on this job and more exclusive features. We’re on the hunt for passionate and driven individuals to...