Bold Asian Sous Chef — Lead, Create

Are you a chef who brings fire, finesse and flavour to every dish? Do you live for bold Asian cuisine, high energy and creative expression in the kitchen? If you’re ready to step into a leadership role at one of the city’s most vibrant food destinations – Hay St Market wants YOU! We’re searching for a Full-Time Sous Chef specialising in Asian cuisine...

Company Description The House of Bamboo is a modern Pan-Asian street food restaurant, cocktail bar & live entertainment venue located in the heart of Coolangatta. Our vibrant food culture, curated cocktails, and authentic connections bring inspiration from the backstreets of Tokyo and the flavors of Southeast Asian islands. Our dining and social experiences...

A modern Pan-Asian restaurant in Coolangatta is looking for a Sous Chef to assist the Head Chef in daily kitchen operations. This full-time, on-site role involves food preparation, cooking, and plating Asian-fusion dishes. The Sous Chef will manage kitchen staff, uphold food safety standards, and contribute to menu development. Ideal candidates will have...

Senior Sous & Sous Chef | Chin Chin Sydney Join to apply for the Senior Sous & Sous Chef | Chin Chin Sydney role at Lucas Collective Lead a team of high-performing and dedicated chefs. Ensure the highest standards of quality, consistency and efficiency of BOH operations. Senior Sous and Sous Chef opportunities are available. About the Opportunity Lead a team...

A modern Pan-Asian restaurant in Coolangatta is seeking a Sous Chef to assist the Head Chef with daily kitchen operations. Responsibilities include food preparation, staff management, ensuring hygiene standards, and contributing to menu development. The ideal candidate will have experience in Asian-fusion cuisine, strong organizational skills, and a passion...

A hospitality group in Sydney is seeking a Senior Sous & Sous Chef to lead its culinary team. The role demands experience in fast-paced restaurant environments and proficiency in Asian cuisine. Candidates should possess strong leadership skills and a commitment to quality. The position offers full-time employment with the potential for growth within the...

Senior Sous & Sous Chef | Chin Chin Sydney Renowned hospitality group Senior Sous and Sous Chef opportunities About Chin Chin Sydney: In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful, historic and heritage...

Senior Sous & Sous Chef | Kisume Lucas Collective Melbourne, Victoria, Australia — A$90,000.00-A$110,000.00 About the Opportunity Lead a high‑performing kitchen team at Grill Americano Sydney, ensuring the highest standards of quality, consistency and efficiency across BOH operations. Your leadership will establish the operational foundations for the new...

Chef - Asian Cuisine Join Australia's premier inflight catering and retail partner. Global Brand. Market Leader. At dnata catering & retail, the sky's truly the limit! Aviation Support Business of the Year 2025, Australasia's Airline Caterer of the Year 2025. What does a typical day look like? Bring your culinary skills to our dedicated team of craftspeople,...

Sous Chef – Henrietta, Bondi Join Esca’s newest culinary adventure on the coast. Henrietta Bondi has just opened her doors — and the buzz is real. The newest addition to the Esca family brings the warmth, vibrance, and energy of the Eastern Suburbs to life with food that celebrates bold flavours, local produce, and the joy of shared meals. We’re now...