Chef - High-Volume Café, Menu Innovation & Growth Bonus

A popular hospitality venue in Penrith is seeking additional Chefs to maintain high standards during busy service periods. Candidates must possess a Certificate III or IV in Commercial Cookery and have a minimum of two years' experience in a commercial kitchen. Responsibilities include preparing and presenting menu items, ensuring food safety compliance, and...

A leading restaurant group in Australia is seeking an Executive Chef for a new venue in Sydney, set to open in late 2025. This role involves leading a talented kitchen team, optimizing operations, and contributing to menu development. Ideal candidates will have extensive experience in high-volume kitchens and possess leadership skills. The position includes...

A local café in Gold Coast City is seeking a passionate Head Chef to lead its kitchen team. Responsibilities include overseeing kitchen operations, ensuring high food quality and cleanliness, and developing creative menu specials. The ideal candidate will have at least 3 years of experience as a Head Chef or Senior Chef and a Certificate III in Commercial...

A renowned café and restaurant in Thornlie, Western Australia is seeking an experienced Chef to join their team. This full-time position offers competitive remuneration and an opportunity to enhance your culinary skills. Responsibilities include preparing high-quality meals, maintaining food safety standards, mentoring junior staff, and contributing to new...

A local café in the City of Melbourne is seeking a skilled Chef / Cook to prepare menu items that combine authentic Vietnamese flavors with Australian ingredients. Key responsibilities include managing kitchen operations, ensuring quality control, and mastering complex menu items. This full-time position requires at least 2 years of commercial cooking...

A community-focused café in Kalgoorlie WA is seeking a talented Chef to manage daily kitchen operations and maintain high food quality. The ideal candidate will have strong culinary skills, at least 1–2 years of experience, and the ability to guide kitchen staff effectively. This full-time permanent position offers a competitive salary ranging from...

We are seeking an experienced Chef to join our kitchen team, working under the guidance of the Head Chef. This role requires a passionate culinary professional with strong technical skills, the ability to work efficiently in a high-volume environment, and a commitment to producing high-quality dishes that reflect our establishment's reputation for...

A Mediterranean-influenced café in Brisbane seeks an experienced Chef to manage kitchen operations and prepare high-quality meals. The role involves supervising the kitchen team, ensuring food quality, and innovating menu items. Candidates should have a Certificate III in Commercial Cookery and at least three years of experience in a professional kitchen....

Position Purpose The Chef will be responsible for planning, preparing, and presenting high-quality dishes that reflect the seasonal, contemporary Australian style of Café Lagarto. This position plays a key role in enhancing our culinary standards, supporting kitchen operations, and contributing to menu development and business growth. Key Duties &...

A leading catering company in Penrith is seeking a dedicated Sous Chef to join their kitchen team. The role involves displaying excellent cooking skills, managing kitchen functions, and contributing to menu planning. Candidates should have at least 3 years of experience and a qualification in Commercial Cookery. The position offers a supportive work...