Restaurant Manager

vor 2 Monaten


Sydney, Österreich Alaseel Vollzeit

Add expected salary to your profile for insightsAl Aseel is 22 years young, developed upon our love for food, service, family, sharing and fun.The Al Aseel group continues to evolve and grow, with nine Al Aseel restaurants in NSW, along with a production kitchen in Greenacre providing an incredible catering offering for corporate and private events, servicing clients in the retail, airline, and government industries.The RoleWe are now recruiting a natural-born leader to embrace and activate their team through a strong training culture and provide an outstanding experience for our guests in Penrith.As a Restaurant Manager, you will run the business as your own. You will be responsible for all financial aspects, rostering, hiring, training, and managing the floor, all with supportive upper management.Who are you?If this sounds like a role for you, you will possess high energy, flexibility, and the ability to operate autonomously within our structure. Ideally, you should have at least three years' experience as a leader/manager in a restaurant.You'll be able to show that you have a proven track record in achieving KPIs and leading high-performing teams with strong interpersonal skills, whilst demonstrating your ability to work cross-functionally and collaboratively.Skillset and ExperienceStrong people management and coaching skillsHigh-level prioritisation, organisational and time management skillsExcellent verbal and written communication skillsStrong analytical ability and effective decision-making abilityExcellent interpersonal skills with strong internal and external customer focusAbility to cope with changing work demands and a fast-changing environmentNext StepsIf you believe this is your next role, please contact us today with your cover letter and resume. Our Talent Team will be in touch if you succeed in the next stages of our process.Your application will include the following questions:Which of the following statements best describes your right to work in Australia?How many years' experience do you have as a restaurant manager?How many years of people management experience do you have?Do you hold a current Responsible Service of Alcohol (RSA) certificate?Do you have experience preparing work rosters?What's your expected annual base salary?Do you have customer service experience?
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