Experienced Chef — High-Volume Hotel Kitchen

A FIFO catering company in Western Australia is looking for an experienced FIFO Chef to join their team. The ideal candidate should have over 2 years of FIFO experience in commercial kitchens, a Cert III or IV in Commercial Cookery, and flexibility to work different shifts. You will be responsible for cooking high-volume meals, creating diverse menus, and...

A leading hospitality venue is seeking an experienced Head Chef to lead their kitchen team on the Gold Coast. The successful candidate will oversee daily operations, maintain food quality, and create a positive work environment. Applicants must have at least three years of prior experience in a high-volume kitchen and hold a Certificate III in Commercial...

A boutique hotel on the Great Ocean Road is seeking a dedicated full-time Chef to join its bustling kitchen team. This role requires a candidate with at least 2 years of experience in high-volume commercial kitchens. Responsibilities include planning and preparing dishes, overseeing staff, and ensuring food safety compliance. The position offers a...

A leading hospitality group in Gold Coast City is seeking experienced Head Chefs to join their kitchen leadership team. The role involves leading a passionate team at two high-volume venues, ensuring exceptional food quality, and managing kitchen operations. Ideal candidates bring strong leadership experience and a passion for delivering quality dining...

A prominent hospitality venue in Queensland is seeking an experienced Head Chef to lead its dynamic kitchen team. The ideal candidate will have over 5 years of experience in a Head Chef role, exceptional leadership skills, and the ability to thrive in a high-volume environment. This opportunity offers competitive salary, a supportive team culture, and the...

Saltwater Creek Hotel is looking for an additional experienced Chef to join the team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team and to enjoy the fast-paced...

A leading food service provider is seeking a culinary professional to prepare and serve meals for residents and guests. This role involves maintaining food safety standards and collaborating with the Head Chef on specials. Candidates should hold a Certificate III in Commercial Cookery and have experience in high volume kitchens. The position offers ongoing...

A local hotel in Newcastle City Council is seeking an experienced Chef de Partie to join their kitchen. The role demands running a designated section, contributing to food preparation and cooking, and maintaining high standards. Ideal candidates are reliable team players with experience in high-volume kitchens and a passion for quality food. This position...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

Join to apply for the Chef – Palm Beach Hotel role at Endeavour Group About The Role We’re looking for an Experienced Chef to join our team in a casual capacity. The role requires strong availability across days, nights, weekends and public holidays, and a passion for food and quick, high‑volume kitchen environments. Responsibilities Collaborate with...