Head Chef: Lead Kitchen Turnaround

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

A dynamic culinary venue in Townsville City is seeking an experienced Head Chef to oversee kitchen operations and develop innovative menus. The ideal candidate will have strong leadership skills, financial management experience, and a passion for culinary creativity. This role offers an energetic work environment focused on team success and delivering...

A hospitality venue in Albury is seeking an experienced Head Chef to lead their kitchen team. The ideal candidate will manage daily operations, develop innovative menus, and ensure compliance with internal policies. This role requires strong leadership skills and the ability to manage budgets effectively within the kitchen. Join a friendly, energetic team...

A hospitality company in Victoria is seeking a Sous Chef to support the Executive Chef at the lodge and restaurant. The role includes leading kitchen operations and ensuring high culinary standards for an exceptional guest experience. The ideal candidate has at least 3 years in a similar role, holds a Commercial Cookery Certificate, and demonstrates strong...

About Us Nomy Bar & Kitchen is Launceston’s newest food and cocktail destination, built on a commitment to celebrating Tasmania’s incredible produce. Our menu is shaped by seasonal flavours, local ingredients, and a desire to create memorable dining experiences that truly connect our guests with the heart of Tassie. We’re a community-driven venue with...

Head Chef – The Sun Hotel Join to apply for the Head Chef - The Sun Hotel role at Australia Chef Migration You will be working within an energetic, friendly environment, with a dedicated team who are fun and treat each other like a big family. This is a unique opportunity for a professional Head Chef looking to join the kitchen team and to enjoy the...

Mercure Hotel in Albury is looking for an experienced Head Chef to lead their kitchen team. You will be working within an energetic, friendly environment, with a dedicated team who are fun and treat each other like a big family. This is a unique opportunity for a professional Head Chef looking to join the kitchen team and to enjoy the fast‑paced...

A leading hospitality group in Melbourne is seeking a passionate Head Chef to lead the kitchen at Village Belle Hotel, a St Kilda icon. The role involves inspiring a kitchen team, developing innovative menus, and maintaining high standards. The ideal candidate has proven experience in a senior chef role and a commitment to community engagement. A competitive...

A premium hospitality group in Melbourne is seeking a Head Chef to lead the culinary operations at a multifaceted venue. The ideal candidate will have at least 2 years of experience as a Head Chef in a large-scale venue, demonstrating strong kitchen management and leadership skills. Responsibilities include managing service during peak seasons and mentoring...