Full-Time Chef — Menu Innovator

A hospitality group in Tasmania is seeking a Full-time Chef to join their dynamic team. The successful candidate will prepare and cook food to the highest standards and ensure adherence to health and safety regulations while innovating the menu with new recipes. Relevant hospitality qualifications and prior chef experience are required. This position offers...

Summit Hotel Group Pty Ltd T / A First Basin Cafe Bistro is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $75,000 - $80,000 Business Location – West Launceston TAS 7250 Responsibilities Preparation and cooking of food in accordance with our menu. Ensuring food handling and storage is in accordance with food...

A renowned restaurant and catering company in Wantirna South, Victoria, is looking for an experienced Chef to join their team. The ideal candidate will have 3-5 years of experience in high-volume culinary settings and a relevant culinary qualification. Responsibilities include preparing high-quality dishes, collaborating with the Head Chef on the menu, and...

A local restaurant in Upper Coomera QLD is seeking a skilled Chef/Cook to prepare high-quality dishes and ensure food safety standards. Ideal candidates will have a Certificate IV in commercial cookery and at least 2 years of experience. Responsibilities include menu development and kitchen collaboration. This full-time role offers a competitive salary...

A well-established restaurant in Brisbane is seeking an experienced Head Chef to manage the kitchen and elevate the menu with modern Asian Fusion dishes. This full-time position requires a minimum of 5 years in a senior culinary role. The ideal candidate will have strong leadership skills, experience in menu development, and a passion for high-quality...

A well-established Italian restaurant in Mandurah is seeking a full-time Chef passionate about delivering high-quality dishes. The ideal candidate will have at least 2 years of culinary experience, strong leadership skills, and creativity in menu development. This role requires a commitment to maintaining high food safety standards while leading a team. The...

A reputable restaurant in Gold Coast City is looking for skilled chefs to join their team. Responsibilities include preparing and presenting food for regular service, supervising kitchen staff, and collaborating with the Restaurant Manager on menu development. Candidates should hold a relevant AQF Diploma or Cert III/IV and possess at least one year of...

A cafe in West Pennant Hills seeks an experienced Chef to oversee culinary operations and drive menu innovation. The successful candidate will manage overall kitchen production, ensure food safety, and maintain high kitchen standards. Candidates should have a minimum of three years of experience and relevant qualifications in hospitality. This position...

A premier dining establishment in Queensland is seeking an experienced Chef to lead the kitchen team. Responsibilities include planning and executing high-quality dishes and maintaining food preparation standards. The ideal candidate will have culinary expertise, creativity in menu design, and strong leadership skills. Competitive salary and growth...

A local cafe in Mayfield, NSW is seeking a full-time Chef Cook to join their team. The ideal candidate should have a minimum of 2-3 years experience in a commercial kitchen and a Certificate IV in Commercial Cooking. Responsibilities include menu planning, food preparation, and supervising kitchen staff. This role offers the opportunity to work in a dynamic...