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Executive Culinary Director

vor 2 Monaten


Wien, Wien, Österreich DO & CO - Aktiengesellschaft Vollzeit
Job Summary

We are seeking a highly skilled and experienced Head Chef to lead our Chinese cuisine section in our production kitchen. As a key member of our team, you will be responsible for managing the day-to-day operations, including inventory management, team leadership, and quality control.

Key Responsibilities
  • Lead and manage a team of kitchen staff to ensure high-quality and consistent dishes
  • Manage stock and ordering supplies, including authentic Indian ingredients, to maintain the highest standards of quality and freshness
  • Continuously review and improve processes to ensure maximum efficiency and quality of output
  • Ensure timely delivery of food while maintaining the highest levels of quality and consistency
  • Manage and train a team of skilled chefs and kitchen staff
  • Travel to international events to represent our company
Requirements
  • Experience in managing a team of kitchen staff
  • Excellent communication skills in English; Chinese is a plus

We offer a dynamic and challenging work environment, and we are looking for a talented individual who can bring their expertise and passion to our team. If you are a motivated and experienced Head Chef looking for a new challenge, please submit your application.