Senior Sous Chef — Lead

Senior Sous & Sous Chef | Kisume Lucas Collective Melbourne, Victoria, Australia — A$90,000.00-A$110,000.00 About the Opportunity Lead a high‑performing kitchen team at Grill Americano Sydney, ensuring the highest standards of quality, consistency and efficiency across BOH operations. Your leadership will establish the operational foundations for the new...

About Kisume Renowned hospitality group. Senior Sous and Sous Chef opportunities. Kisumé has redefined Japanese cuisine as we know it. Winning every major restaurant award in 2017, including “Hottest Restaurant” by John Lethlean, Food Critic for The AGE. With a hatted top floor private dining pace, ground floor sushi bar and basement restaurant space,...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

Senior Sous & Sous Chef | Chin Chin Sydney Join to apply for the Senior Sous & Sous Chef | Chin Chin Sydney role at Lucas Collective Lead a team of high-performing and dedicated chefs. Ensure the highest standards of quality, consistency and efficiency of BOH operations. Senior Sous and Sous Chef opportunities are available. About the Opportunity Lead a team...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...

96 on the Beach is a well-established local favourite, proudly serving the community for over 10 years. Community orientated and constantly growing, we enjoy a strong, loyal customer base and a busy summer trade thanks to our great coastal location. We’re looking for an experienced and motivated Sous Chef or Senior Chef de Partie who thrives in a...

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

At Ms Parker, we’re all about genuine hospitality, thoughtful food, and creating spaces where guests feel instantly welcome. As a small, independent restaurant group, we pride ourselves on ingredient-driven menus, strong team culture, and memorable dining experiences. As we continue to grow, we’re looking for a Senior Sous Chef to join our culinary...