Sous Chef

Responsibilities Support the Head Chef in leading a skilled kitchen team. Contribute to menu development and ensure consistency in a fast‑paced venue. Be part of a workplace that values quality and teamwork. About the Company This company has a proud history shaped by dedicated individuals and community organisations. Over time, it has evolved to meet...

A leading hospitality provider in Queensland is seeking an experienced Sous Chef to support the Head Chef and manage kitchen operations. The role involves leading a team and ensuring food quality in a dynamic environment. Ideal candidates will have a strong culinary background and leadership skills, along with a passion for excellence. This position offers...

Sous Chef – Sails Restaurant Be part of something exciting! Hamilton Island’s beloved Sails Restaurant is reopening with a fresh new look and an exciting new menu that celebrates coastal living at its best. Set right on Catseye Beach, Sails will showcase light, fresh flavours, premium local seafood, and our signature in-house made flatbread — all...

Overview Apply now Job no: Work type: SalariedLocation: Far North QueenslandCategories: Kitchen Located in the stunning northern beaches of Cairns, Trinity Beach Tavern is all about fresh, seasonal flavours and top-tier pub fare. We celebrate the relaxed North Queensland lifestyle with quality food that speaks for itself. Who We’re Looking For We’re on...

Job Description Oaks Gladstone Grand Hotel are looking for an experienced and passionate Sous Chef to join our team on a part‑time basis. Working closely with the Head Chef, this position will be responsible for the formulation of culinary dishes, whilst supervising and providing guidance to the kitchen and restaurant teams. Key Responsibilities Work...

Senior Sous Chef | Rainbow Beach Hotel We’re looking for a Senior Sous Chef, the right hand to our Head Chef, who can run the kitchen when they are not on site, create memorable dishes and keep the operation running smoothly. About The Role In this role, you’ll be a pivotal part of our dynamic kitchen team, crafting dining experiences that excite and...

SOUS CHEF - BEDARRA ISLAND - FAR NORTH QUEENSLAND Always dreamed of living on a tropical island? Stand up paddle boards, walks through the rainforest, kayaking and snorkeling in pristine waters alongside turtles……sound good? Then we may have just the job for you! Come and make your mark working alongside other hospitality professionals at a world-class...

About the Opportunity Civeo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Village in SA. The primary focus of the role is to ensure a smooth and profitable kitchen...

The Brighton Hotel Motel is a local favourite on Brisbane’s northside, known for its relaxed atmosphere, great pub classics, and welcoming service. We’re looking for a talented Sous Chef to join our kitchen team and help deliver a quality dining experience for our loyal locals and visitors alike. What you’ll be doing : Supporting the Head Chef with...

Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe,...