Coastal Sous Chef

A luxury boutique hotel is reopening and seeks a passionate Sous Chef to join their kitchen team. This role offers mentorship from the Executive Chef, career development, and the chance to work in a beautiful coastal location in Victoria. Ideal candidates should have a genuine passion for cooking, excellent work ethics, and a commitment to high standards....

A renowned Australian resort is seeking experienced Sous Chefs for the revitalised Sails Restaurant. You will support the Head Chef, lead kitchen operations, and ensure high standards in preparing coastal-inspired dishes. Ideal candidates will have experience in high-volume dining, possess a Certificate III in Commercial Cookery, and showcase strong culinary...

A vibrant waterfront venue in Mandurah is seeking a Sous Chef to join their energetic kitchen team. The ideal candidate will lead kitchen operations alongside the Head Chef, ensuring high standards of food quality and innovation. Strong leadership skills and a passion for quality produce are essential. Enjoy staff discounts across numerous venues, career...

96 on the Beach is a well-established local favourite, proudly serving the community for over 10 years. Community orientated and constantly growing, we enjoy a strong, loyal customer base and a busy summer trade thanks to our great coastal location. We’re looking for an experienced and motivated Sous Chef or Senior Chef de Partie who thrives in a...

A popular beachfront restaurant on Hamilton Island is looking for a Sous Chef to lead kitchen operations and create memorable dining experiences. You will work with seasonal ingredients and focus on fresh coastal cuisine. Ideal candidates have a Certificate III in Commercial Cookery and experience in high-quality dining environments. This role offers a great...

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

Sous Chef – Sails Restaurant Be part of something exciting! Hamilton Island’s beloved Sails Restaurant is reopening with a fresh new look and an exciting new menu that celebrates coastal living at its best. Set right on Catseye Beach , Sails will showcase light, fresh flavours, premium local seafood, and our signature in-house made flatbread — all...

Sous Chef The Peninsula Bar & Restaurant Mandurah Love coastal living fresh flavours and leading from the front Join us at The Pen a vibrant waterfront venue with panoramic foreshore views a newly refurbished dining space and a buzzing local following. From long lazy lunches to lively evenings by the water this is Mandurahs go-to spot and were looking for a...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

Full Time Sous Chef - The Story Bridge Hotel The Story Bridge Hotel is looking for an additional Sous Chef who will be working within an energetic, friendly environment, with dedicated Head Chefs and a team who are fun and treat each other like a big family. This is a unique opportunity for professional Sous Chefs looking to join the kitchen team and to...