Executive Sous Chef — Lead Culinary Team at Resort

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

Cable Beach Club Resort & Spa is located on the world-famous Cable Beach in Broome , far north Western Australia. Broome is easily accessible by plane to all major Australian cities and offers a relaxed lifestyle with all the conveniences of shops, restaurants, cinemas, hospital and schools. Our property has 225 rooms of varying styles, 4 restaurants, pool...

A luxury beachside resort is seeking a Senior Sous Chef to lead culinary operations in Busselton, Australia. You will collaborate with the Head Chef to create exceptional dishes, manage kitchen staff, and ensure high standards of food safety. The ideal candidate should possess strong culinary skills and leadership experience. This position offers an exciting...

Cable Beach Club Resort & Spa is located on the world-famous Cable Beach in Broome , far north Western Australia. Broome is easily accessible by plane to all major Australian cities and offers a relaxed lifestyle with all the conveniences of shops, restaurants, cinemas, hospital and schools. Our property has 225 rooms of varying styles, 4 restaurants, pool...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

Sous Chef – Lead, Create, and Inspire at Amora Brisbane! Are you a passionate and driven chef ready to take the next step in your career? Do you thrive in a fast-paced, high-end kitchen where leadership and creativity go hand in hand? Join Amora Brisbane, the city’s newest five-star hotel, and play a key role in shaping our culinary experience. We are...

A leading Tasmanian hospitality organization is seeking an Executive Sous Chef to provide culinary leadership at Wrest Point. You will oversee dining experiences across various venues and manage a high-performing kitchen team. Ideal candidates will have significant management experience in large-scale kitchens and a passion for utilizing Tasmanian produce....

A renowned resort in Australia seeks an Executive Sous Chef to balance food preparation and kitchen supervision. The role includes ensuring high product quality and service, training up to 40 staff, and working on menu development with the Executive Chef. Candidates must have formal qualifications in Commercial Cookery, management experience in a 4-5 star...

Life at 1 Hotels is based on a simple idea: the world is beautiful, and we want to keep it that way, especially when it comes to our guest experience. To do this we need thoughtful, inspiring team members who value collaboration, excellent service and respect for nature. As we continue to build an extraordinary team, we’re searching for a talented and...

Divers Tavern is an iconic, progressive tavern located at the beautiful Cable Beach in Broome, WA . It offers a family-friendly bistro, sports bar and live entertainment venue. We are seeking a talented and driven Sous Chef to coordinate meals in our busy venue. Number of positions: 1 Location: Broome, Western Australia. Type: Full-time. Flexible roster....