Restaurant And Bar Manager
vor 2 Monaten
Mantra 2 Bond Street, Corner George and Bond Street, Sydney, New South Wales, Australia Req #1962
Thursday, 5 September 2024
GEORGIE Wine Bar & Bistro brings New York charm to the heart of Sydney, offering a dining experience that effortlessly blends elegance and sophistication with a dash of excitement.
It's the perfect place to immerse yourself in a vibrant atmosphere where your passion for food, wine, and cocktails can truly shine.
Purpose As the Restaurant & Bar Manager at GEORGIE, you'll bring your expertise and energy to craft unforgettable dining and bar experiences.
Leading a passionate team, you'll play a key role in shaping GEORGIE's vibrant presence in the Sydney scene.
The Role Enjoy a base salary of $90,000 plus superannuation, along with exclusive Accor Global Staff BenefitsGuide and inspire a talented group of 20 team membersEnjoy minimal late nights and a great work-life balanceElevate a thriving cocktail menu that's already a hit with guestsOversee the vibrant breakfast, lunch, and dinner offeringsWork alongside a super supportive General ManagerPrimary Responsibilities Train and lead a team of rock star front-of-house staff, setting the standard for service excellenceCurate and oversee an extensive and diverse beverage program encompassing wines and cocktails, ensuring staff proficiency through exceptional trainingDevelop innovative strategies to boost revenue and drive profitabilityKeep a watchful eye on inventory levels, ensuring we are always well-stocked with the finest ingredients and beveragesCultivate a culture of positivity and collaboration, fostering a team that is as passionate as you areEnsure compliance with all health and safety regulations, creating a safe and enjoyable environment for allTackle guest inquiries and issues head-on, turning challenges into opportunities to shineWork hand-in-hand with our kitchen team to ensure seamless coordination and flawless executionSkills and Experience Your magnetic personality draws people in, making each customer's visit to Georgie an unforgettable experienceSound experience within vibrant city-based Restaurants, with a keen focus on bar operationsA natural-born leader with the ability to inspire and motivate a team to greatnessExcellent communication skills, both with guests and team membersA knack for hitting revenue targets and controlling costs like a proA finger on the pulse of food and beverage trends, always ahead of the curveAt Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life.
By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality.
Accor is an inclusive company, building diverse teams across the globe.
Everyone has a story and we want to learn yours.
We invite you to APPLY NOW.
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