Sous Chef — Lead Kitchen, Mentorship, Sponsorship

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...

A hospitality company in Victoria is seeking a Sous Chef to support the Executive Chef at the lodge and restaurant. The role includes leading kitchen operations and ensuring high culinary standards for an exceptional guest experience. The ideal candidate has at least 3 years in a similar role, holds a Commercial Cookery Certificate, and demonstrates strong...

A coastal hotel in Victoria is seeking an experienced Sous Chef to join their kitchen team. The role requires at least five years of experience in a commercial kitchen, skills in preparing various dishes, and the ability to assist the Head Chef in maintaining quality standards. Flexible working hours are necessary, and sponsorship is available for eligible...

A premium waterfront restaurant near Lake Macquarie is seeking an experienced Senior Sous Chef to lead a talented team of 25 chefs. This full-time role offers competitive pay, and the chance to work in an attractive location close to transport links. The ideal candidate should have strong culinary expertise and leadership skills, with experience in a...

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

SOUS CHEF (2IC) REQUIRED FOR RESTAURANT / GASTRO-PUB IN ESPERANCE Business registered for visa extensions Sponsorship possible for the right applicant after probation period We are seeking an enthusiastic and ambitious Sous Chef keen to be involved in an exciting gastro pub in Esperance. This full-time permanent role is perfect for the Chef who wants to be...

A leading hospitality group is seeking an experienced Junior Sous Chef for a new restaurant opening in Brisbane CBD. This full-time role offers a salary between $77,500 and $95,000. You will lead kitchen operations, support section management, and mentor junior chefs, ensuring high food safety standards and a positive kitchen culture. Ideal candidates will...

A well-established regional hospitality group in City of Wodonga is looking for a dedicated Sous Chef. In this role, you will support the Head Chef and lead kitchen operations in a busy bistro environment. The position offers a salary in the range of $80,000–$90,000, focusing on mentorship and teamwork. Ideal candidates will have strong experience in a...

A prestigious hospitality group in Melbourne is seeking passionate and experienced Sous Chefs to assist Head Chefs with kitchen operations. This hands-on role requires leadership to ensure efficiency and inspire the kitchen team in a premium restaurant environment. Ideal candidates should have demonstrated leadership, experience as a Sous Chef, and a...