Dynamic Sous Chef: Lead Breakfast

Are you passionate about delivering exceptional food experiences and ready to take the next step in your culinary career We are looking for a talented and motivated Sous Chef to join our dynamic team. Permanent full time position Rotating shifts including AM PM and weekends This is a hands‑on role where you will lead by example supporting the Head Chef in...

Event and Systems Manager at Wild Canary Wild Canary is seeking a skilled, calm, and motivated Sous Chef to join our botanical bistro set within the beautiful Brookfield Gardens. We’re a busy breakfast and lunch venue , we also host select private evening events and weddings. This position is hands‑on and leadership focused. You’ll work closely with...

A luxury resort in South Australia is seeking a Sous Chef to assist the Executive Chef in kitchen operations. The ideal candidate will have a minimum of 3 years experience and a Commercial Cookery Certificate. Responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. The role...

SOUS CHEF – Pool Terrace Restaurant, Reef View Hotel Hamilton Island is seeking a talented and driven Sous Chef to support the leadership of the Pool Terrace Restaurant kitchen team. Located at the Reef View Hotel, this vibrant, family-friendly venue offers modern Australian cuisine for breakfast, lunch, and dinner in a relaxed poolside setting with...

Welcome to Sofitel & House Made Hospitality, where two exceptional brands come together to set new standards in the Australian hospitality scene. Join a dynamic, rapidly growing team committed to innovation and excellence. About House Made Hospitality: House Made Hospitality is a Sydney‑based, globally inspired hospitality group, with people, quality, and...

Benesse is looking for an experienced SOUS CHEF to join and lead our Australind cafe.You will support the Head Chef in leading a dynamic team and passionate about delivering beautifully plated, top-quality food in a stylish and busy cafe! About the Business Benesse has been a reputable and iconic South-West destination for locals and tourists. With three...

About Us With spacious and thoughtfully designed rooms and suites, expanding into an additional 20 luxurious tents and a private lodge in (location missing), the Monarto Safari Resort caters to those seeking an escape from the everyday. Located less than an hour from Adelaide, the resort and the lodge serve as the perfect base for a family getaway or a...

A well-known cafe in Western Australia is seeking an experienced SOUS CHEF to lead their dynamic team at the Australind venue. The role involves managing high-volume breakfast and lunch services while ensuring all food is beautifully plated and meets quality standards. Candidates must possess a Certificate in Commercial Cookery and have at least 2 years of...

Salary: $76,515 - $85,000 per annum + Superannuation. About Us Join our dynamic kitchen team at The Elwood Tavern! Located just a stroll from the beach, we are a vibrant pub known for great food, relaxed vibes, and a passionate team. Role Overview We’re looking for a talented Sous Chef who thrives in a fast‑paced kitchen and wants to be part of something...

A luxury resort in South Australia is seeking an experienced Sous Chef to assist the Executive Chef in kitchen operations. The role requires a minimum of 3 years' experience and a Commercial Cookery Certificate. Key responsibilities include leading the kitchen team, ensuring high standards of food production, and creating exceptional dining experiences. This...